USPTO serial 87005104
COREANA
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Jan 17, 2017
- Examiner
- FERRAIUOLO, DOMINIC
- Law office
- —
What this means
This registration is in, or will soon enter, a USPTO maintenance window. Missing a Section 8 or Section 9 filing can cancel the registration.
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Owner
Cerritos, CA
Cerritos, CA
Cerritos, CA
Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | [ Beverages made from yoghurt; Candied fruit; Candied fruit snacks; Candied nuts; Coffee creamer; ] [ Kimchi; ] [ Seaweed extracts for food; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of processed seeds; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Tofu; Tofu skin; Tofu-based snacks; Applesauce; Candied fruit snacks; Chicken and dumplings; Dairy-based beverages; Dairy-based food beverages; Dried edible seaweed (hoshi-wakame); Dried fruit-based snacks; ] [ Fermented vegetables (kimchi); ] [ Fruit juices for cooking; Fruit and soy based snack food; Fruit-based snack food; Fruit-based food beverage; Fruit-based organic food snacks; Laver-based snack foods; Laver-based snack foods; Meat-based snack foods; Milk beverages containing fruits; Multigrain bread; Nut and seed-based snack bars; Nut- and dried fruit- based snack bars; Nut-based snack bars; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Organic dehydrated fruit snacks; Organic nut and seed-based snack bars; Peanut-based food beverages; Potato dumplings; Potato-based snack foods; Processed laver; Processed, edible seaweed; Radish cubed kimchi (kkakdugi); Seed-based snack bars; Seed-based snack foods; Soy-based snack foods; Tofu-based snacks; Vegetable juices for cooking; Vegetable-based snack foods; Vegetable-based food beverages; Watery radish kimchi; Yogurt-based beverages ] | SECTION 8 - CANCELLED | Nov 16, 2016 |
| 030 | [ Beverages made of coffee; Beverages made of tea; Beverages with a coffee base; Beverages with a tea base; Bread; Bread and pastry; Bread flavoured with spices; Bread rolls; Bread sticks; Candies; Candy; Candy with caramel; Candy with cocoa; Coffee; Coffee and coffee substitutes; Coffee and artificial coffee; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee essences; Coffee extracts; Coffee pods; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based iced beverages; Coffee-based snack foods; ] [ Dumpling skins; Dumplings; Noodles; Rice cakes; ] Sauces; [ Sauces for barbecued meat; ] [ Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; ] [ Tea; Tea bags; ] [ Tea pods; Tea-based beverages; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Artificial coffee; Asian noodles; ] [ Barbecue sauce; ] Barbeque sauce; [ Beverages made of coffee; Beverages made of tea; Beverages with a coffee base; Biscuits and bread; Black tea; Cereal based snack food; Cereal-based snack food; Cereal-based snack foods; Chai tea; Cheese-flavored corn snacks; Chicken wing sauce; Chili sauce; Chinese noodles; Chinese mabo tofu sauce; Chinese mabo tofu sauce; Chinese rice noodles (bifun, uncooked); Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Chocolate-based beverages; Chocolates and chocolate based ready to eat candies and snacks; Chow mein noodles; Citron tea; Cocktail sauces; Cocktail sauces; Cocoa beverages with milk; Cocoa-based beverages; Coffee beverages with milk; Coffee and tea; Coffee based beverages; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based snack foods; Coffee-based iced beverages; Cooking sauces; Corn bread; Corn-based snack foods; Dipping sauces; Earl Grey tea; Fermented hot pepper paste (gochujang); Fermented hot pepper paste for use as a seasoning; Fish dumplings; Fish sauce; Frozen juice bars; Fruit breads; Fruit teas; Garlic bread; Garlic-based sauces; Ginger tea; ] [ Ginseng tea; Grain-based snack foods; ] [ Grain-based food beverages; Granola-based snack bars; Green coffee; Green tea; Herbal food beverages; Honey mustard sauce; Hot sauce; Hot chili pepper sauce; Iced coffee; Iced tea; Instant coffee; Instant noodles; Instant tea; Instant chinese noodles; Instant soba noodles; Instant udon noodles; Japanese green tea; Jasmine tea; Kombucha tea; Lime tea; Multigrain-based snack foods; Oolong tea; Pasta sauce; Pasta and noodles; Prepared coffee and coffee-based beverages; Prepared coffee and coffee-based beverages; Processed ginseng used as an herb, spice or flavoring for food or beverages; Puffed corn snacks; ] [ Ramen noodles; ] [ Ready-made sauces; Red ginseng tea; Rice dumplings dressed with sweet bean jam (ankoro); Rice noodles; ] [ Rice-based snack food; ] Rice-based snack foods [ ; Rolls; Savory sauces used as condiments; Shrimp dumplings; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Soba noodles; Somen noodles; ] [ Soy sauce ] [ ; Soy sauce; Sriracha hot chili sauce; Steak sauce; Stuffing mixes containing bread; Sweet dumplings (dango); Syrup for flavoring food or beverages; Syrups for making tea; Tartar sauce; Tea-based beverages; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Teriyaki sauce; Udon noodles; Wheat-based snack foods; Whole wheat bread ] | ACTIVE | Nov 16, 2016 |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Jan 17, 2026 | REM2 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED | — |
| Dec 29, 2023 | NA85 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | — |
| Dec 29, 2023 | C15P | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | — |
| Dec 26, 2023 | EROP | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED | — |
| Jul 15, 2023 | PUM2 | OFFICE ACTION ISSUED POU2 | — |
| Jul 5, 2023 | EROP | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED | — |
| Jan 23, 2023 | PUM1 | OFFICE ACTION ISSUED POU1 | — |
| Jan 20, 2023 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Jan 2, 2023 | E815 | TEAS SECTION 8 & 15 RECEIVED | — |
| Jan 17, 2022 | REM1 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | — |
| May 21, 2019 | CORV | REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD | — |
| May 20, 2019 | A7OK | AMENDMENT UNDER SECTION 7 - PROCESSED | — |
| May 20, 2019 | DPCC | DIVISIONAL PROCESSING COMPLETE | — |
| May 14, 2019 | EROP | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED | — |
| May 8, 2019 | ASCK | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY | — |
| Apr 29, 2019 | PRAM | POST REGISTRATION ACTION MAILED - SEC. 7 | — |
| Jan 10, 2019 | DRRR | DIVISIONAL REQUEST RECEIVED | — |
| Jan 10, 2019 | ERTR | TEAS REQUEST TO DIVIDE REGISTRATION | — |
| Jan 17, 2017 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Dec 13, 2016 | SUNA | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED | — |
| Dec 12, 2016 | CNPR | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | — |
| Dec 8, 2016 | SUPC | STATEMENT OF USE PROCESSING COMPLETE | — |
| Dec 8, 2016 | AITU | CASE ASSIGNED TO INTENT TO USE PARALEGAL | — |
| Nov 17, 2016 | IUAF | USE AMENDMENT FILED | — |
| Nov 17, 2016 | EISU | TEAS STATEMENT OF USE RECEIVED | The applicant filed a Statement of Use with specimens showing the mark in actual commerce. The USPTO will review the filing for compliance. If accepted, the mark can proceed to registration; if deficient, the USPTO may issue a requirement or office action. |
| Nov 15, 2016 | NOAM | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| Sep 20, 2016 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Sep 20, 2016 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Aug 31, 2016 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Aug 11, 2016 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Aug 2, 2016 | DOCK | ASSIGNED TO EXAMINER | — |
| Apr 23, 2016 | MDSC | NOTICE OF DESIGN SEARCH CODE E-MAILED | — |
| Apr 22, 2016 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Apr 21, 2016 | NWAP | NEW APPLICATION ENTERED | — |