USPTO serial 87259966
Reviewed by CopyMark Law Group
Status 710 means the registration was cancelled because a required Section 8 declaration of continued use was not filed within the deadline (including any grace period). The federal registration is no longer active. Evaluate filing a new application if you still use the mark, or petition if cancellation was erroneous. Consult counsel on remaining common-law rights.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Ajvar (preserved peppers); Artichokes, preserved; Blended cheese; Blended oil; Bruschetta toppings; Canned beans; Canned beans; Canned or bottled vegetables; Canned or bottled vegetables; Canned, cooked or otherwise processed tomatoes; Caponata; Cheese; Cocktail onions; Cooking oil; Cooking oil; Dill pickles; Dried fruit and vegetables; Edible oil; Fruit preserves; Gherkins; Grapeseed oil; Jams; Lemon juice for cooking purposes; Olive oil; Olives, preserved; Parmesan cheese; Pickled vegetables; Pickled vegetables; Pickles; Potato-based gnocchi; Prepared nuts; Preserved artichokes; Preserved garlic; Processed artichokes; Processed beans; Processed cheese; Processed cherries; Processed chickpeas; Processed eggplant; Processed fruits; Processed garbanzo beans; Processed grape leaves; Processed hearts of palm; Processed mushrooms; Processed nuts; Processed olives; Processed pepperoncinis; Processed peppers; Processed tomatoes; Processed fruits; Processed nuts; Processed olives; Processed pepperoncinis; Roasted nuts; Romano cheese; Shelled nuts; Tahini; Canned, cooked or otherwise processed tomatoes; Lemon juice for cooking purposes | SECTION 8 - CANCELLED | Aug 1, 1995 |
| 030 | Agave syrup for use as a natural sweetener; Balsamic vinegar; Biscuits; Bread crumbs; Bread sticks; Capers; Chili sauce; Cookies; Cooking salt; Cooking sauces; Couscous; Crackers; Dipping sauces; Fish sauce; Flat bread; Honey; Macaroni; Macaroni and cheese; Panettone; Pasta sauce; Pasta and noodles; Pesto; Pesto sauce; Pickle relish; Polenta; Pretzels; Processed garlic for use as seasoning; Processed quinoa; Ready-made sauces; Rice; Risotto; Salt; Salt crackers; Sauces; Savory sauces used as condiments; Soy sauce; Sponge cakes; Sriracha hot chili sauce; Table salt; Taralli; Teriyaki sauce; Toast; Vanilla wafers; Vinegar; Wafer sticks; Wafers; Wine vinegar; Apple cider vinegar; Balsamic vinegar; Chili sauce; Cooking sauces; Dipping sauces; Fish sauce; Flavored balsamic vinegar; Pasta sauce; Pesto sauce; Savory sauces used as condiments; Soy sauce; Sriracha hot chili sauce; Tomato-based sauces | SECTION 8 - CANCELLED | Aug 1, 1995 |
| 032 | Fruit juice; Lemon juice for use in the preparation of beverages | SECTION 8 - CANCELLED | Aug 1, 1995 |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Jan 19, 2024 | C8.. | CANCELLED SEC. 8 (6-YR) | — |
| Jun 10, 2021 | WOAG | WITHDRAWAL OF ATTORNEY GRANTED | — |
| Jun 10, 2021 | WOAR | TEAS WITHDRAWAL OF ATTORNEY RECEIVED | — |
| Jul 4, 2017 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Apr 18, 2017 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Apr 18, 2017 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Mar 29, 2017 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Mar 10, 2017 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Mar 10, 2017 | DOCK | ASSIGNED TO EXAMINER | — |
| Dec 12, 2016 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Dec 10, 2016 | NWAP | NEW APPLICATION ENTERED | — |