USPTO serial 87672699
EAT NAIVE
Reviewed by CopyMark Law Group
Status 606
- Filing date
- Status date
- Registration date
- —
- Examiner
- YOUNG, CARRIE SKYE
- Law office
- INTENT TO USE SECTION
What this means
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
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Owner
Zikhron Yaaqov, IL
Zikhron Yaaqov, IL
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Yael Rouach Cabilly
YAEL ROUACH CABILLY CABILLY & CO.89 MEDINAT HAYEHUDIM STREETP.O.BOX 4026HERZLIA, 4676672Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Tahini spreads; Peanut butter; Peanut butter toppings; Jams; Jams and marmalades; Jellies and jams; Ginger jam; Jellies as in bread spreads; Cheese spreads; Garlic-based spread; Lemon spread; Low fat dairy spreads; Dairy-based spreads; Vegetable-based spreads; Nut-based spread also containing chocolate; Hazelnut spread; Fruit spreads; Fruit-based spreads; Nut-based spreads; Meat-based spreads; Confit in the nature of a cooked poultry based spread; Fruit-based organic food snacks; Dried fruit-based snacks; Fruit- and nut-based snack bars featuring a chocolate coating; Nut and seed-based snack bars; Seed-based snack bars; Stuffed olives with red pepper and almond; Processed olives; Roasted peanuts; Spicy peanuts; Canned peanuts; Sun-dried tomatoes; Olive pastes; Roasted nuts; Shelled nuts; Blanched nuts; Peanut milk for culinary purposes; Almond milk; Almond milk for culinary purposes; Almond milk-based beverages; Soya milk; Powdered soya milk; Rice milk; Rice milk for culinary purposes; Rice milk for use as a milk substitute | ACTIVE | — |
| 030 | Canola oil based sauces; Sauces; Ready-made sauces; Cooking sauces; Dipping sauces; Salad sauces; Grilling sauces; Cocktail sauces; Tomato-based sauces; Garlic-based sauces; Sauces for barbecued meat; Organic curry sauces; Spaghetti sauce; Hot sauce; Chimichurri; Honey mustard sauce; Teriyaki sauce; Tartar sauce; Savory sauces used as condiments; Prepared horseradish used as a condiment; Pickled ginger used as a condiment; Chili oils being condiments; Chili pepper pastes being condiments; Dried fig-based condiment; Food condiment consisting primarily of ketchup and salsa; Pesto; Pesto sauce; Olive paste; Miso bean paste; Soy bean paste; Seasoned bean paste; Miso bean paste; Garlic paste for use as a seasoning; Pepper paste for use as a seasoning; Chili paste for use as a seasoning; Ginger paste for use as a seasoning; Cocoa-based condiments and seasonings for food and drink; Chocolate sauce; Fruit sauces excluding cranberry sauce and applesauce; Chocolate-based spread also containing nuts; Cocoa spreads; Chocolate-based spreads; Almond paste; Fruit paste for flavoring of food | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Aug 12, 2019 | MAB6 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Aug 12, 2019 | ABN6 | ABANDONMENT - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Jan 8, 2019 | NOAM | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| Nov 13, 2018 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Nov 13, 2018 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Oct 24, 2018 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Sep 26, 2018 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Sep 26, 2018 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Sep 26, 2018 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Sep 26, 2018 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Sep 26, 2018 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Feb 16, 2018 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 16, 2018 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 16, 2018 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 16, 2018 | DOCK | ASSIGNED TO EXAMINER | — |
| Nov 15, 2017 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Nov 9, 2017 | NWAP | NEW APPLICATION ENTERED | — |