USPTO serial 87771093
LOVE A LOCAL
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Apr 23, 2019
- Examiner
- HELMERS, SARA A
- Law office
- Historical data usage
What this means
Status 702 means the registration is active, Section 8 was accepted, and a Section 15 declaration of incontestability was also accepted. Incontestability strengthens your rights by limiting certain challenges after five years of continuous use. Continue use in commerce and plan for the 10-year Section 8 and 9 renewal.
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Owner
Albuquerque, NM
Albuquerque, NM
Albuquerque, NM
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Deborah A. Peacock
Deborah A. Peacock PEACOCK LAW P.C.P. O.BOX 26927Albuquerque, NM 87125-6927United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | Tortillas, corn tortillas, flour tortillas, blue corn tortillas, whole wheat tortillas, corn masa, namely, corn meal or ground corn with liquid additives, white masa, namely, flour with liquid additives, flour-based sopaipilla mix, corn chips, spices, coriander, dried cilantro, cumin powder, dried cumin seeds for use as seasoning, processed anise seeds, whole anise seeds, whole oregano, powdered oregano, coarse ground chile peppers for use as seasoning or sauce, dried chile peppers for use as seasoning or sauce, powdered chile peppers for use as seasoning or sauce, crushed chile peppers for use as seasoning or sauce, dried chile pods for use as seasoning or sauce, dried chile arbol for use as seasoning, dried chile ancho for use as seasoning, whole piquin peppers, crushed piquin peppers, marinades, chile marinades, red chile marinades, sauces, green chile garden sauce, green chile garden green sauce, green chile garden concentrates used in preparation of sauces, green chile sauce with pork, concentrates of green chile and pork used in preparation of sauces, red chile enchilada sauce, red chile sauce, frozen red chile sauce with pork, burritos, tamales, tacos, and enchiladas; Processed corn husks for cooking, processed hoja in the nature of corn husks for tamales, and posole, namely, hominy or cooked corn | ACTIVE | Nov 17, 2014 |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Oct 18, 2024 | NA85 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | — |
| Oct 18, 2024 | C15A | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | — |
| Oct 18, 2024 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Apr 23, 2024 | E815 | TEAS SECTION 8 & 15 RECEIVED | — |
| Apr 23, 2024 | REM1 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | — |
| Apr 23, 2019 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Mar 28, 2019 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Feb 5, 2019 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Feb 5, 2019 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jan 16, 2019 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Dec 28, 2018 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Dec 28, 2018 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Dec 28, 2018 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Dec 28, 2018 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Dec 28, 2018 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Dec 26, 2018 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Dec 26, 2018 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Dec 26, 2018 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Dec 26, 2018 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Nov 26, 2018 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Nov 26, 2018 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Nov 21, 2018 | ALIE | ASSIGNED TO LIE | — |
| Nov 13, 2018 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| May 10, 2018 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| May 10, 2018 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| May 10, 2018 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| May 7, 2018 | DOCK | ASSIGNED TO EXAMINER | — |
| Feb 7, 2018 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jan 29, 2018 | TAEA | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED | — |
| Jan 29, 2018 | PARI | TEAS VOLUNTARY AMENDMENT RECEIVED | — |
| Jan 29, 2018 | NWAP | NEW APPLICATION ENTERED | — |