USPTO serial 88209222
HERITAGE KOREAN BBQ
Reviewed by CopyMark Law Group
Status 606
- Filing date
- Status date
- Registration date
- —
- Examiner
- PARADEWELAI, BENJI YUEN
- Law office
- INTENT TO USE SECTION
What this means
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Kimberly A. Wright
Kimberly A. Wright REVOLVE LAW GROUP LLP2601 MAIN STREETSUITE 1200IRVINE, CA 92614Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Korean style barbecued meats; frozen, prepared and packaged meals prepared Korean style, namely, beef, pork, poultry and seafood; frozen meat, namely, beef, pork, poultry and seafood; marinated pre-cooked and marinated raw meats; refrigerated food package combinations consisting primarily of meats, poultry, seafood, and also including noodles, rice and fermented fresh, or frozen vegetables; ready-to-eat meals comprised primarily of meats, namely, beef, poultry, seafood with noodles, rice and fermented fresh or frozen vegetables; Korean style marinated beef jerky; refrigerated and frozen Korean style marinated beef patties; Korean food products, namely, Korean style kimchi stew, bean paste stew, Potato-based dumplings, chicken and ginseng stew; meats marinated in the Korean style, namely, beef bulgogi, pork bulgogi, Korean BBQ style chicken, Hawaiian Chicken BBQ, Kalbi in the nature of beef, Marinated Short beef Ribs, Garlic Beef, Garlic Chicken, Miso Ginger Beef, Teriyaki Beef, Marinated Pork Belly, Spicy Pork Belly, Garlic Pork Belly, Marinated Pork Ribs, Spicy Pork bulgogi, Miso Ginger Pork, Miso Ginger Chicken, Spicy Chicken, Teriyaki Chicken, Marinated Chicken; preparations made from vegetables, namely, vegetable-based snack foods | ACTIVE | Aug 1, 2018 |
| 030 | Ready to eat meals, frozen meals, and refrigerated meals, consisting primarily of noodles, rice and also including fermented, fresh, or frozen vegetables; marinades, sauces, thickening agents for use in cooking, seasonings, soy sauce and fish sauce; spices, Seasoning pastes, namely, red pepper paste; honey; Garlic-based sauces, ginger based sauces; Korean food flavorings, other than essential oils; Korean food products, namely, Japchae in the nature of a stir-fried noodle with vegetables; Korean food products, namely, flour-based dumplings; Bibimbap, namely, Korean cooked rice mixed with vegetables and beef; soy based sauce; fish based sauce | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Rose Meat Services, Inc.
- Other trademarks owned by Rose Meat Services, Inc.
- Other trademarks in Class 029
- Other trademarks in Class 030
- Similar marks named HERITAGE KOREAN BBQ
- Prosecution event MAB6 explained
- Recently changed USPTO trademarks
- Recently filed trademarks
- Browse all trademark records
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Dec 21, 2020 | MAB6 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Dec 21, 2020 | ABN6 | ABANDONMENT - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| May 20, 2020 | EXRA | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | — |
| May 18, 2020 | EX1G | SOU EXTENSION 1 GRANTED | — |
| May 18, 2020 | EXT1 | SOU EXTENSION 1 FILED | — |
| May 18, 2020 | EEXT | SOU TEAS EXTENSION RECEIVED | The applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use. |
| Nov 19, 2019 | NOAM | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| Oct 5, 2019 | CHPB | POST PUBLICATION AMENDMENT - ENTERED | — |
| Oct 4, 2019 | APET | ASSIGNED TO PETITION STAFF | — |
| Sep 22, 2019 | ETOP | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED | — |
| Sep 4, 2019 | EPPA | TEAS POST PUBLICATION AMENDMENT RECEIVED | — |
| Aug 29, 2019 | CHPN | POST PUBLICATION AMENDMENT – NOT ENTERED | — |
| Aug 27, 2019 | APET | ASSIGNED TO PETITION STAFF | — |
| Aug 14, 2019 | EPPA | TEAS POST PUBLICATION AMENDMENT RECEIVED | — |
| May 30, 2019 | ETOF | EXTENSION OF TIME TO OPPOSE RECEIVED | — |
| May 14, 2019 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| May 14, 2019 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Apr 24, 2019 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Apr 2, 2019 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Apr 2, 2019 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Apr 2, 2019 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Mar 28, 2019 | ALIE | ASSIGNED TO LIE | — |
| Mar 21, 2019 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Mar 5, 2019 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Mar 5, 2019 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Mar 5, 2019 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 27, 2019 | DOCK | ASSIGNED TO EXAMINER | — |
| Dec 16, 2018 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Dec 1, 2018 | NWAP | NEW APPLICATION ENTERED | — |