USPTO serial 88227586
SAMPURN ORGANIC
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- —
- Examiner
- PRIZANT, JAMES
- Law office
- TMO LAW OFFICE 128 - EXAMINING ATTORNEY ASSIGNED
What this means
These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.
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Owner
Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | (Based on Use in Commerce) Chili,namely, dried chilies; Lentils, processed; Oils for food; Cooking oil; Dried lentils; Edible oil; Edible oil, namely, Mustard; Edible oils; Edible oils and edible fats; Edible oils and fats; Peanut oil for food; Preserved chilli peppers; Processed lentils; Sesame oil for food; Sunflower oil for food(Based on Intent to Use) Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried fruits in powder form; Dry or aromatized fruit; Lentils, preserved; Processed nuts; Raisins; Shelled nuts; Canola oil for food; Coconut oil for food; Flaxseed oil for food; Linseed oil for food; Olive oil for food; Preserved chopped chilli peppers, not being seasonings or flavorings; Preserved vegetables (in oil); Processed almonds; Processed nuts, namely, Almonds; Processed nuts, namely, Cashews; Rice bran oil for food; Roasted nuts, namely, Almonds; Roasted nuts, namely, Cashews; Salad oil; Soya bean oil for food; Soybean oil for cooking; Spicy nuts, namely, Almonds; Spicy nuts, namely, Cashews; all of the aforementioned goods being made from organic ingredients | ACTIVE | Jul 26, 2014 |
| 030 | (Based on Use in Commerce) Allspice; Barley meal; Chili powders; Flour; Processed cereals; Processed grains; Processed wheat; Rice; Spices; Spices in the form of powders; Sugar; Sugar and sugar substitutes; Baking spices; Barley flour; Brown rice; Brown sugar; Crushed barley; Crystal sugar; Crystal sugar pieces; Dried chili peppers; Edible flour; Edible spices; Edible turmeric; Gram flour; Granulated sugar; Hot pepper powder; Husked barley; Organic spices; Wheat flour; White sugar; Wholemeal rice(Based on Intent to Use) Asafetida; Chili pepper pastes being condiments; Chili sauce; Chili seasoning; Chutney; Cinnamon; Cinnamon powder; Clove powder; Cloves; Dried cooked-rice; Dried herbs; Dried pasta; Dried pieces of wheat gluten (fu, uncooked); Flaxseed for use as a seasoning; Ginger; Ginger paste for use as a seasoning; Honey; Maize flakes; Muesli; Mustard; Nutmeg; Nutmegs; Oatmeal; Processed herbs; Rice crackers (senbei); Rice porridge; Seasoning mixes; Spice blends; Spice mixes; Sugar substitutes; Buckwheat flour; Buckwheat flour; Cardamom; Coconut sugar; Coffee; Coffee beans; Coffee, tea, cocoa and artificial coffee; Corn flour; Cube sugar; Curry powder; Green coffee; Husked rice; Maize flour; Mustard powder; Palm sugar; Pearl barley; Pearled barley; Pepper spice; Pepper; Powdered sugar; Preserved ginger; Processed quinoa; Puffed rice; Rice flour; Rice flour porridge; Roasted coffee beans; Soya flour; Steamed rice; all of the aforementioned goods being made from organic ingredients | ACTIVE | Jul 26, 2014 |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| May 30, 2023 | MAB2 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| May 30, 2023 | MAB2 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| May 30, 2023 | ABN2 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Feb 10, 2023 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 10, 2023 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 10, 2023 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Nov 18, 2022 | RCCK | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION | — |
| Apr 2, 2022 | RCSC | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | — |
| Sep 15, 2021 | RCSC | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | — |
| Sep 6, 2021 | RCSC | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | — |
| Feb 13, 2021 | RCSC | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | — |
| Aug 4, 2020 | RCSC | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | — |
| Jan 8, 2020 | RCSC | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | — |
| Jan 4, 2020 | ALIE | ASSIGNED TO LIE | — |
| Jun 3, 2019 | GNS3 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | — |
| Jun 3, 2019 | GNSL | LETTER OF SUSPENSION E-MAILED | — |
| Jun 3, 2019 | CNSL | SUSPENSION LETTER WRITTEN | — |
| Apr 12, 2019 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Apr 11, 2019 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Apr 11, 2019 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Feb 21, 2019 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 21, 2019 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 21, 2019 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jan 7, 2019 | DOCK | ASSIGNED TO EXAMINER | — |
| Jan 5, 2019 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Dec 17, 2018 | NWAP | NEW APPLICATION ENTERED | — |