USPTO serial 88263474
ZZLEEZYO
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Aug 6, 2019
- Examiner
- LEE, JANET H
- Law office
- Historical data usage
What this means
Status 701 means the registration is active and the first Section 8 declaration of continued use was accepted. The next major deadline is the combined Section 8 and Section 9 filing at the 10-year anniversary. Calendar the 10-year Section 8 and 9 combined renewal.
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Owner
Guangzhou, CN
Guangzhou, CN
Guangzhou, CN
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Benjamin Michael Mot
Benjamin Michael Mot Mot Law Group, PLLC355 S. Grand Ave. Suite 2450Los Angeles, CA 90071United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | Candies; Candy; Candy bark; Candy bars; Candy cake decorations; Candy containing alcoholic beverage content and flavor; Candy decorations for cakes; Candy for food; Candy mints; Candy necklaces; Candy sprinkles; Candy toppings; Candy with caramel; Candy with cocoa; Candy, namely, dragées; Candy-coated apples; Candy-coated popcorn; Cookie dough; Cookie mixes; Cookie pies; Cookies; Cookies and crackers; Cookies with nuts; Snack cakes; Snack food chews made primarily from brown rice syrup; Snack foods, namely, chocolate-based snack foods; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Sugar; Sugar and sugar substitutes; Sugar substitutes; Sugar wafers; Sugar, honey, treacle; Sugar-coated coffee beans; Sugar-coated hard caramels; Sugar-free chewing gum; Sugared beans (ama-natto); Tea; Tea bags; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea substitutes; Tea-based beverages; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Tea-based milk tea; Acanthopanax tea (Ogapicha); Almond cookies; Arrangements of candy; Artificial coffee and tea; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Barley tea; Beverages made of tea; Beverages with a tea base; Black tea; Bonbons made of sugar; Brown sugar; Bubble tea; Cakes of sugar-bounded millet or popped rice (okoshi); Castor sugar; Cereal based snack food; Cereal-based snack food; Cereal-based snack foods; Chai tea; Chamomile tea; Cheese flavored snacks, namely, cheese curls; Cheese flavored snacks, namely, puffed cheese balls; Cheese flavored puffed corn snacks; Cheese-flavored corn snacks; Chinese matrimony vine tea (Gugijacha); Chocolate candies; Chocolate covered cookies; Chocolates and chocolate based ready to eat candies and snacks; Cinnamon sugar; Citron tea; Coconut sugar; Coffee and tea; Coffee cherry tea; Coffee, tea, cocoa and artificial coffee; Coffee-based snack foods; Confectioneries, namely, snack foods, namely, chocolate; Confectionery made of sugar; Confectionery made of sugar substitutes; Confectionery, namely, candy and chocolate; Corn-based snack foods; Cotton candy; Crystal sugar; Crystal sugar pieces; Cube sugar; Disposable cups with a tea-filled pouch ultrasonically welded to one side of the bottom of the cup, which allows the natural fiber pouch to float near the bottom; Dried sugared cakes of rice flour (rakugan); Earl Grey tea; Edible cookie dough not intended for baking; Energy candy; Extruded corn snacks; Flavored sugar; Flavourings of tea, other than essential oils, for food or beverages; Flowers or leaves for use as tea substitutes; Fortune cookies; Fried dough cookies (karintoh); Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Fruit teas; Fruit jelly candy; Gelatin-based chewy candies; Gift baskets containing candy; Ginger tea; Ginseng tea; Grain-based snack foods; Granola-based snack bars; Granulated sugar; Green tea; Gummy candies; Hard candies; Hard candy; Herb tea; Herbal tea; Ice candies; Iced tea; Icing sugar; Instant tea; Japanese green tea; Jasmine tea; Kombucha tea; Lime tea; Lime blossom tea; Mexican candy; Mixes for candy making; Mixes for making tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Multigrain-based snack foods; Natural brown sugar; Oolong tea; Palm sugar; Panela sugar; Peppermint candy; Peppermint tea; Powdered sugar; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Puffed corn snacks; Quinoa-based snack foods; Raw sugar; Red ginseng candy; Red ginseng tea; Rice-based snack food; Rice-based snack foods; Roasted barley tea; Roasted brown rice tea; Rooibos tea; Rose hip tea; Rosemary tea; Sage tea; Sparkling tea; Spreads consisting primarily of emulsified biscuits or cookies; Starch-based candies (ame); Sugarless candies; Sweets; Syrups for making tea; Theine-free tea; Theine-free tea sweetened with sweeteners; Theine-free tea with added sweeteners; Turbinado sugar; Unrefined sugar, namely, evaporated sugar cane juice; Vegan cookies; Wheat-based snack foods; White sugar; White tea; White lotus tea (Baengnyeoncha); Yuja-cha (Korean honey citron tea) | ACTIVE | May 1, 2019 |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Mar 22, 2025 | NAS8 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED | — |
| Mar 22, 2025 | 8.OK | REGISTERED - SEC. 8 (6-YR) ACCEPTED | The USPTO accepted your Section 8 declaration showing the mark is still in use in commerce (or excusable nonuse). This satisfies the six-year maintenance requirement and keeps the registration active until the next renewal deadline. |
| Mar 21, 2025 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Aug 8, 2024 | ES8R | TEAS SECTION 8 RECEIVED | — |
| Aug 6, 2024 | REM1 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | — |
| Aug 6, 2019 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jul 2, 2019 | SUNA | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED | — |
| Jul 1, 2019 | CNPR | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | — |
| Jun 22, 2019 | SUPC | STATEMENT OF USE PROCESSING COMPLETE | — |
| Jun 22, 2019 | AITU | CASE ASSIGNED TO INTENT TO USE PARALEGAL | — |
| Jun 11, 2019 | IUAF | USE AMENDMENT FILED | — |
| Jun 11, 2019 | EISU | TEAS STATEMENT OF USE RECEIVED | The applicant filed a Statement of Use with specimens showing the mark in actual commerce. The USPTO will review the filing for compliance. If accepted, the mark can proceed to registration; if deficient, the USPTO may issue a requirement or office action. |
| May 21, 2019 | NOAM | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| Mar 26, 2019 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Mar 26, 2019 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Mar 6, 2019 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Feb 14, 2019 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Feb 13, 2019 | DOCK | ASSIGNED TO EXAMINER | — |
| Feb 7, 2019 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jan 19, 2019 | NWAP | NEW APPLICATION ENTERED | — |