USPTO serial 88347375
SCREAMIN' CHIVAS RANCH
Reviewed by CopyMark Law Group
Status 606
- Filing date
- Status date
- Registration date
- —
- Examiner
- ONUOHA, UKACHUKWU FREDERICK
- Law office
- INTENT TO USE SECTION
What this means
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
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Owner
Sherman Oaks, CA
Sherman Oaks, CA
Sherman Oaks, CA
Sherman Oaks, CA
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Stephen L. Anderson
Stephen L. Anderson ANDERSON LAW - WE PROTECT IMAGINATION41923 SECOND STREET #201TEMECULA, CA 92590UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Jerky; Meat; Meat stocks; Meat, frozen; Meat, poultry and game; Meat, preserved; Meat-based snack foods; Prepared dishes consisting principally of meat; All natural meats; All natural meats, namely, poultry, alpaca, llama, pork, lamb, buffalo, steer and venison; Cooked meat dishes; Cured meats; Dried meat; Freeze-dried meat; Fresh meat; Ground meat; Marinated poultry, alpaca, llama, pork, lamb, buffalo, steer and venison; Prepared meat; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Preserved meats and sausages; Processed meat; Processed meat, namely, alpaca, llama, pork, lamb, steer, turkey, chicken and veal; Salted meat; Sausage meat; Seasoned poultry, alpaca, llama, pork, lamb, buffalo, steer and venison; Sliced meat | ACTIVE | — |
| 030 | Sauce mixes; Sauces; Sauces for barbecued meat; Barbeque sauce; Cooking sauces; Dipping sauces; Garlic-based sauces; Grilling sauces; Hot sauce; Ready-made sauces; Savory sauces used as condiments; Sriracha hot chili sauce; Steak sauce | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Fletcher, Brent
- Other trademarks owned by Fletcher, Lisa
- Other trademarks owned by Fletcher, Brent
- Other trademarks owned by Fletcher, Lisa
- Other trademarks in Class 029
- Other trademarks in Class 030
- Similar marks named SCREAMIN' CHIVAS RANCH
- Prosecution event MAB6 explained
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Dec 28, 2020 | MAB6 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Dec 28, 2020 | ABN6 | ABANDONMENT - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| May 23, 2020 | EXRA | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | — |
| May 21, 2020 | EX1G | SOU EXTENSION 1 GRANTED | — |
| May 21, 2020 | EXT1 | SOU EXTENSION 1 FILED | — |
| May 21, 2020 | EEXT | SOU TEAS EXTENSION RECEIVED | The applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use. |
| Nov 26, 2019 | NOAM | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| Oct 1, 2019 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Oct 1, 2019 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Sep 11, 2019 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Aug 28, 2019 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Aug 27, 2019 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Aug 27, 2019 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Aug 27, 2019 | ALIE | ASSIGNED TO LIE | — |
| Aug 19, 2019 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jun 4, 2019 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jun 4, 2019 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jun 4, 2019 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| May 29, 2019 | DOCK | ASSIGNED TO EXAMINER | — |
| Apr 7, 2019 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Mar 22, 2019 | NWAP | NEW APPLICATION ENTERED | — |