USPTO serial 88429813
ROLAND
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Dec 17, 2019
- Examiner
- KON, ELISSA GARBER
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
Status 705 means a Madrid-based U.S. registration has accepted Section 71 maintenance and Section 15 incontestability. The U.S. extension is active with strengthened rights. Track next renewal deadlines in TSDR and WIPO records.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Marcella Ballard and Kristen S. Ruisi
Marcella Ballard and Kristen S. Ruisi Venable LLP151 WEST 42ND STREET, 49TH FLOORNew York, NY 10036United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 001 | [ Agar-agar ] | SECTION 8 - CANCELLED | Jan 1, 1950 |
| 008 | [ snail forks; snail pincers ] | SECTION 8 - CANCELLED | Jan 1, 1950 |
| 020 | [ Retail display units; ] snail shells [ ; cardboard floor display units for merchandising products ] | ACTIVE | Jan 1, 1950 |
| 021 | [ Plates; ] cooking skewers; toothpicks; cocktail fans; [ disposable plastic gloves for general use; ] Cocktail fans, namely, wooden sticks with ornamental paper attached for use as decoration in drinks and food | ACTIVE | Jan 1, 1966 |
| 024 | Cheesecloth | ACTIVE | Dec 1, 1993 |
| 025 | [ Plastic Aprons ] | SECTION 8 - CANCELLED | Jul 1, 1978 |
| 029 | antipasto; processed bamboo shoots in shelf-stable packaging; [ bean-based snack foods; caviar; ] clam juice; coconut milk for culinary purposes; [ coconut water for culinary purposes; ] cream of coconut; [ dairy-based spreads; ] dolmas; edible oils; eggs in shelf-stable packaging; food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; fruit salads; processed fruit in shelf-stable packaging; [ grain-based spreads; ] instant or pre-cooked soup; jellies; processed legumes in shelf-stable packaging; marinated fruits; [ marinated mushrooms; ] marinated seafood; marinated vegetables; mushroom-based spreads; processed mushrooms in shelf-stable packaging; [ nut-based purees; ] processed nuts in shelf-stable packaging; olive oil for food; olive paste; preserved olives in shelf-stable packaging; pickled vegetables; pickles; prepared snails; processed edible seeds, not being seasonings or flavorings; [ processed fish roe; ] processed garlic used as a vegetable; processed grape leaves; processed legumes; processed lemongrass; processed olives; processed vegetables in shelf-stable packaging; processed, edible seaweed; salads except macaroni, rice, and pasta salad; processed seafood in shelf-stable packaging; seafood pastes; processed seafood in shelf-stable packaging; seafood, not live; processed seasoned seafood; soups; [ soy-based snack foods; stuffed mushrooms in shelf-stable packaging; ] stuffed vegetables in shelf-stable packaging; sushi wraps, namely, sheets of dried or toasted laver being artificial yaki-nori; tahini; tapenades; tofu; [ truffle juice; ] preserved and dried truffles; preserved and dried truffles in shelf-stable packaging; vegetable pastes; vegetable purees; [ vegetable-based snack foods; ] vegetable-based spreads; processed vegetables in shelf-stable packaging; crystallized ginger; falafel mixes; processed garlic used as a vegetable and not a seasoning | ACTIVE | Jan 1, 1950 |
| 030 | Almond paste; [ bread; ] breadcrumbs; [ cake mixes; ] capers; caramel sauces; chili pepper pastes being condiments; chocolate; chocolate confections; chocolate-based glazes; chutneys; cocoa powder; [ cookie mixes; ] cookies; cooking sauces; couscous; crackers; cubed sugar; [ custard mixes; dried chili peppers; ] dulce de leche; [ flavored and sweetened gelatins; ] flavored salts; [ grain-based snack foods; ] processed grains; [ honey; ] maple syrup; marinades; marzipan; [ molasses; ] mustards; noodle-based prepared meals; noodles; nut pastes, namely, almond paste; packaged meals consisting primarily of pasta or rice; pastas; [ pastries; pastry and pastry cream mixes; ] pastry shells; pearled barley; pestos; pickled ginger; polenta; prepared wasabi; processed caperberries; processed edible seeds used as seasonings or flavorings; processed garlic used as a seasoning; processed ginger; processed grains; processed oats; processed quinoa; processed rice; processed wheat; processed quinoa; [ quinoa flour; quinoa-based condiments; quinoa-based snack foods; relish; ] rice; risotto; salts; sauces; seasoning pastes; spice blends; spices; spreads consisting primarily of emulsified biscuits or cookies; sugar; syrup for flavoring food or beverages; tapioca pearls; tapioca; tempura batter mix; vinegars; wasabi powder; peppercorns | ACTIVE | Jan 1, 1950 |
| 032 | [ Coconut water; ] olive juice [ ; syrups and vinegars for making beverages ] | ACTIVE | Jun 1, 1985 |
| 033 | cooking wines | ACTIVE | Aug 1, 1988 |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by ROLAND FOODS, LLC
- Other trademarks owned by ROLAND FOODS, LLC
- Other trademarks owned by ROLAND FOODS, LLC
- Other trademarks in Class 001
- Other trademarks in Class 008
- Other trademarks in Class 020
- Other trademarks in Class 021
- Other trademarks in Class 024
- Other trademarks in Class 025
- Other trademarks in Class 029
- Other trademarks in Class 030
- Other trademarks in Class 032
- Other trademarks in Class 033
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Nov 10, 2025 | NA85 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | — |
| Nov 10, 2025 | C15P | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | — |
| Nov 3, 2025 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Jul 11, 2025 | E815 | TEAS SECTION 8 & 15 RECEIVED | — |
| Jan 13, 2025 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Jan 13, 2025 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jan 13, 2025 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| Jan 13, 2025 | CHAN | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | — |
| Jan 13, 2025 | COAR | TEAS CHANGE OF OWNER ADDRESS RECEIVED | — |
| Dec 17, 2024 | REM1 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | — |
| Mar 2, 2023 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Mar 2, 2023 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Mar 2, 2023 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| Dec 17, 2019 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Oct 1, 2019 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Oct 1, 2019 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Sep 11, 2019 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Aug 29, 2019 | ALIE | ASSIGNED TO LIE | — |
| Aug 22, 2019 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Aug 22, 2019 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Aug 22, 2019 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Aug 22, 2019 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Aug 22, 2019 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Aug 14, 2019 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Aug 13, 2019 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Aug 13, 2019 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jul 30, 2019 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jul 30, 2019 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jul 30, 2019 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jul 30, 2019 | DOCK | ASSIGNED TO EXAMINER | — |
| May 31, 2019 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| May 17, 2019 | NWAP | NEW APPLICATION ENTERED | — |