USPTO serial 88547063
PUDDING LOVE
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- —
- Examiner
- BHUPATHI, TARA
- Law office
- TMO LAW OFFICE 124 - EXAMINING ATTORNEY ASSIGNED
What this means
These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Rebecca Liebowitz
REBECCA LIEBOWITZ VENABLE LLPP.O. BOX 34385WASHINGTON, DC 20043-9998UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Prepared, partly prepared and semi-prepared meals, all made using meat and/or sausage and/or poultry and/or game and/or fish and/or seafood and/or vegetables and/or fruit; Processed vegetables and fruits, All the aforesaid goods including being preparations and extracts; fruit soups; Cream desserts made using milk products, namely, milk cream, cream, quark cream, yoghurt cream, vegetable cream, fruit cream; Fruit peel; Mousse, mainly made from milk products and/or fruits; Milk and milk products, Including cream, Smetana (sour cream), Curds, Fermented and unfermented cooking cream mainly consisting of vegetable fat and milk components; Crystallized fruits, Nuts, processed, Almonds, ground; Yoghurt, Kefir (milk beverage), Cream cheese; Jellies; Including all of the aforesaid goods in class 29 in preserved, chilled or frozen form where possible | ACTIVE | — |
| 030 | Sugar, Vanilla sugar, Frostings, Sugar substitutes; Glaze, Flavourings for cakes and Essences, Other than essential oils; Pastry and confectionery; Chocolate, chocolate goods and sweets; Invert sugar syrup; Raw marzipan mixtures, raw persipan mixtures; Nougat creams, coatings, cocoa; cocoa, chocolate and sugar glazes, chocolate and sugar sprinkles, chocolate shavings, edible paper, brittle, fondant; Edible decorations, decorative figurines and preserved decorating preparations mainly consisting of sugar and/or glucose syrup and/or chocolate and/or edible paper; Fruit sauces; Mocha beans; Sauces and sauce preparations; Spices and seasonings, relishes, condiments; Prepared, partly prepared and semi-prepared meals, all made using pasta and/or ground cereal products; Cakes, Gingerbread, Bread, Including all the aforesaid goods in the form of mixtures; Cereal preparations for food, Muesli; Flour, Rice, Semolina, Grist, Including all the aforesaid goods being preparations; Wheat, corn, oats, bran, including all the aforesaid goods being preparations; Honey; Sweet groats; Jelly; Edible ices; Prepared desserts, including puddings, including all the aforesaid goods in powder form; All the aforesaid goods included in class 30, where possible also in preserved, chilled or frozen form | ACTIVE | — |
| 035 | Retailing and mail order in relation to foodstuffs and/or non-alcoholic beverages; Online retailing of foodstuffs and/or non-alcoholic beverages | ACTIVE | — |
| 043 | Provision of food and drink; Provision of information relating to the preparation of food and drink | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Dr. Oetker Hospitality GmbH
- Other trademarks in Class 029
- Other trademarks in Class 030
- Other trademarks in Class 035
- Other trademarks in Class 043
- Similar marks named PUDDING LOVE
- Prosecution event MAB2 explained
- Recently changed USPTO trademarks
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Jun 2, 2020 | MAB2 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Jun 2, 2020 | ABN2 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Oct 29, 2019 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Oct 29, 2019 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Oct 29, 2019 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Oct 22, 2019 | DOCK | ASSIGNED TO EXAMINER | — |
| Aug 9, 2019 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Aug 1, 2019 | NWAP | NEW APPLICATION ENTERED | — |