Drawing for DRUNKEN CAKE POPS

USPTO serial 88674027

DRUNKEN CAKE POPS

Reviewed by CopyMark Law Group

Reg. 6094259Status 700Renewal
Filing date
Status date
Registration date
Jul 7, 2020
Examiner
WILKE, JOHN
Law office
PUBLICATION AND ISSUE SECTION

What this means

This registration is in, or will soon enter, a USPTO maintenance window. Missing a Section 8 or Section 9 filing can cancel the registration.

Status 700: Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

James L. Moultrie III

JAMES L. MOULTRIE III HAYSBERT | MOULTRIE LLP633 WEST 5TH STREET, 28TH FLOORLOS ANGELES, CA 90071UNITED STATES

Goods and services

ClassDescriptionStatusFirst use
030Banana pudding; Bases for bakery goods; Brittle; Brown sugar; Brownies; Cake batter; Cake dough; Cake frosting; Cake icing; Castor sugar; Chocolate cakes; Chocolate chips; Chocolate confections; Chocolate decorations for cakes; Chocolate for toppings; Chocolate mousses; Chocolate syrup; Chocolate-coated nuts; Cinnamon; Cinnamon sugar; Cocoa spreads; Coconut sugar; Confectionery made of sugar substitutes; Cookie dough; Cookies with nuts; Cup cakes; Cupcakes that contain alcohol; Dessert puddings infused with alcohol; Dough; Edible adhesives for confectionery decorating; Edible cookie dough not intended for baking; Flavored and sweetened gelatins; Flavored sugar; Flavourings for cakes other than essential oils; Flavourings of almond, other than essential oils, for food or beverages; Flavourings, other than essential oils, for cakes; Flour; Fried dough twists; Fruit flavourings for food or beverages, except essences; Fudge; Graham cracker pie crusts; Granulated sugar; Honey; Icing sugar; Jelly confections infused with alcohol; Lollipops; Marshmallow creme; Marshmallows; Meringue powder; Milk chocolate; Nougat; Palm sugar; Panela sugar; Pastries with fruit; Pastry dough; Pastry mixes; Peppermint for confectionery; Powdered sugar; Puddings; S'mores; Sugar and sugar substitutes; Syrup for flavoring food or beverages; Vanilla flavorings for food or beverages; Vanillin for use as a food flavoring; White chocolate chips; White sugar; Yeast, baking powder and food flavourings, other than essential oilsACTIVEMay 18, 2013

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Jul 7, 2025REM1COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED—
Jul 7, 2020R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Apr 21, 2020NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Apr 21, 2020PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Apr 1, 2020NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Feb 25, 2020PBCRWITHDRAWN FROM PUB - OG REVIEW QUERY—
Feb 11, 2020ALIEASSIGNED TO LIE—
Feb 5, 2020CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Feb 5, 2020XAECEXAMINER'S AMENDMENT ENTERED—
Feb 5, 2020GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
Feb 5, 2020GNEAEXAMINERS AMENDMENT E-MAILED—
Feb 5, 2020CNEAEXAMINERS AMENDMENT -WRITTEN—
Feb 4, 2020DOCKASSIGNED TO EXAMINER—
Nov 3, 2019NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Nov 2, 2019NWAPNEW APPLICATION ENTERED—

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