USPTO serial 88800329
MINAR
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Feb 7, 2023
- Examiner
- KUNG, KAELIE ELIZABETH
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
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Owner
Toronto, Ontario, CA
Markham, Ontario, CA
Toronto, Ontario, CA
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
L. S. VanLandingham III
91 LAKEMASTER LANELAKE HAVASU CITY, AZ 86403United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 002 | food colorants, food coloring, food colors for domestic use, food dyes, colorants for foods and beverages | ACTIVE | — |
| 029 | Dried and processed fruits, namely, dried fruits, processed fruits, plums, dates, chhuara, grapes, munakka, abjosh raisins, pomegranate powder and edible seeds, apricots, qobani being dried apricots, raisins, whole dried amla, tamarind; Dried and processed edible seeds and nuts, namely, processed nuts, processed edible seeds not being seasonings or flavorings, almonds, cashews, char magaz, coconut, makhana, peanuts, pistachios, poppy seeds and phool makhana; Dahi bara yogurt mix; Fried onions; Oils, namely, cooking oil, edible oils and fats, edible vegetable oil, almond oil for food, edible clove oil, coconut oil for food, kalonji oil for culinary purposes, mustard oil for culinary purposes, sesame oil for food, edible castor oil; Dried, processed, canned and preserved pulses and beans, namely, lentils, beans, adzuki beans, turtle beans, black eye beans, navy beans, red beans, chana black beans, chana dal, chickpeas, dals mix, mung beans, green peas, yellow peas, white peas, pink beans, pinto beans, kidney beans, toor dal, urad dal, urad split lentils, whole urad, roasted black grams, roasted split grams; Snacks containing processed seeds, pulses, beans, peanuts or nuts, namely, chana daal, pakori, shahi mix, dhana dal, sugarcoated fennel and katha kanpuri; sweets, namely, sweet nut-based snack food; mouth fresheners, namely, crystalized ginger amla | ACTIVE | — |
| 030 | Sweeteners, namely, sugar, misri, cane sugar; Bakery goods, namely, bakery products, bakery desserts, frozen bakery products, kulcha, paratha, samosa, samosa pastry, sheermal, spring rolls, tandoori naan bread; Snacks, confections, sweets, desserts and mouth fresheners, namely, candy, falooda sev, misri rock candy, sweetened phool makhana, mukvas, 5-in-1 snack mix consisting primarily of candy, gulab jamun, raja paan being desserts, poha rice, pani puri, gulab jamun mix, far far fryum, bhel puri; Edible gum, namely, gum char being a gum paste, gum katira as an ingredient in bakery products; Flours, namely, edible flour, flour for food, wheat flour, atta whole wheat flour, atta durum wheat flour, bajra flour, barley flour, besan flour, burcanjeero flour, kala chana flour, corn flour, corn starch flour, handwa flour, jowar flour, maida flour, rice flour, teff flour, suji, suji farina, suji upma rava, semolina, durum wheat suji, multigrain flour; Processed grains, namely, bajra, millet, barley, corn, grain mix for making haleem, jowar, wheat bulgur, cracked wheat dalia, wheat for making haleem, wheat kernels, whole wheat; Corn grits, corn meal, corn starch; Rice, white rice, basmati rice, rice sela, kurmura puffed rice; Sago and tapioca; Food additives, namely, baking powder, baking soda, monosodium glutamate (MSG) used as a flavor enhancer for food, Chinese salt, and yeast; Pasta, macaroni and vermicelli; Sauces, savory sauces used as condiments, cooking sauces and seasoning pastes, ready-made sauces, tamarind paste used as a seasoning, chutney sauces, bagharay baingan paste, barbeque paste for flavoring food, biryani paste uses as a seasoning, chicken seasoning paste, curry paste, fish masala seasoning paste, garam masala seasoning paste, garlic paste for use as a seasoning, ginger paste for use as a seasoning, papaya paste for flavoring food, tandoori masala seasoning paste, qorma seasoning paste, chili sauce, hot and spicy sauce, tamarind sauce, mango sauce, coriander sauce, mint masala sauce, sweet and sour (khatta meetha) sauce, date and tamarind sauce, khatti dal curry sauce; Herbs and food seasonings, namely, processed and preserved herbs, dried herbs, seasonings, seasoning mixes, processed herbs, namely, whole and powdered herbs, khakshir powder, lindi pepper, licorice root (mulhathi), neem powder, soapnuts being ritha ariha, shikakai, sesame for use as a seasoning; Spices and food seasonings, namely, spices, spice blends, spice mixes, baking spices, seasonings, seasoning mixes, bagara baingan masala spices, barbeque masala spices, chakna masala spices, chicken spices, chat masala spices, chicken kabob masala spices, fish masala spices, garam masala spices, masala biryani chicken spices, masala biryani hyderabadi spices, masala chicken spices, nihari potli spice mix, tandoori masala spices, pomegranate powder, amchoor mango powder and slices, ajwain powder and seeds, allspice powder, alsi flaxseed, anise seeds and powder, caraway seeds, cardamom, chili powder, crushed chili pods, whole chili pods, cinnamon powder, cinnamon bark, ground cinnamon, clove powder, whole cloves, coriander powder, crushed coriander and coriander seeds, cumin powder, whole cumin, curry powder, dhania jeera powder, fennel seeds, fennel seed powder, garlic powder, garlic flakes, garlic granules, whole ginger, dried ginger, ginger powder, kabab chini cubebs, whole kachri, kasuri methi leaves, Kashmiri chili powder, dried lemon powder, whole mace, meat tenderizer for household purposes, methi fenugreek powder, methi fenugreek seeds, crushed mint, mustard seed powder, split mustard seeds, whole mustard seeds, nutmeg powder, whole nutmeg, onion powder, onion granules, chopped onion, oregano powder, rubbed oregano, panch phoron 5 spice powder, papaya powder, paprika powder, parsley flakes, pathar ka phool powder, whole pathar ka phool, black pepper powder, ground black pepper, whole black pepper, white pepper powder, whole white pepper, salt, rock salt, black salt powder, whole black salt, Himalayan salt, seven spice powder, tatri, tukmaria basil seed, turmeric powder, dill seed (suva), dried rose, chili powder, ground sage, ground cayenne pepper, rangkat powder, fried chicken spice mix; Seasoned coating mixes for chicken and pakora mix for making batter for fried foods | ACTIVE | — |
| 032 | flavored water, flavored kewda water, flavored rose water | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by ITN Food Corporation
- Other trademarks owned by ITN Food Corporation
- Other trademarks owned by ITN Food Corporation
- Other trademarks in Class 002
- Other trademarks in Class 029
- Other trademarks in Class 030
- Other trademarks in Class 032
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Sep 11, 2024 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Sep 11, 2024 | ECDR | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | — |
| Sep 11, 2024 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Sep 11, 2024 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| Sep 11, 2024 | CHAN | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | — |
| Sep 11, 2024 | COAR | TEAS CHANGE OF OWNER ADDRESS RECEIVED | — |
| Feb 7, 2023 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Feb 7, 2023 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jan 5, 2023 | SUNA | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED | — |
| Jan 4, 2023 | CNPR | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | — |
| Dec 19, 2022 | DOCK | ASSIGNED TO EXAMINER | — |
| Dec 6, 2022 | SUPC | STATEMENT OF USE PROCESSING COMPLETE | — |
| Dec 6, 2022 | AITU | CASE ASSIGNED TO INTENT TO USE PARALEGAL | — |
| Nov 17, 2022 | IUAF | USE AMENDMENT FILED | — |
| Nov 17, 2022 | EISU | TEAS STATEMENT OF USE RECEIVED | The applicant filed a Statement of Use with specimens showing the mark in actual commerce. The USPTO will review the filing for compliance. If accepted, the mark can proceed to registration; if deficient, the USPTO may issue a requirement or office action. |
| May 17, 2022 | NOAM | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| Apr 3, 2022 | ETOP | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED | — |
| Dec 22, 2021 | ETOF | EXTENSION OF TIME TO OPPOSE RECEIVED | — |
| Nov 23, 2021 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Nov 23, 2021 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Nov 3, 2021 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Oct 19, 2021 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Sep 16, 2021 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Sep 15, 2021 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Sep 15, 2021 | ERFR | TEAS REQUEST FOR RECONSIDERATION RECEIVED | — |
| Mar 15, 2021 | GNFN | NOTIFICATION OF FINAL REFUSAL EMAILED | — |
| Mar 15, 2021 | GNFR | FINAL REFUSAL E-MAILED | A final Office Action (final refusal) means the examining attorney is maintaining at least one refusal and your options are narrower. You can file a response addressing the refusal, appeal to the Trademark Trial and Appeal Board, or let the application abandon. |
| Mar 15, 2021 | CNFR | FINAL REFUSAL WRITTEN | A final Office Action (final refusal) means the examining attorney is maintaining at least one refusal and your options are narrower. You can file a response addressing the refusal, appeal to the Trademark Trial and Appeal Board, or let the application abandon. |
| Feb 20, 2021 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Feb 20, 2021 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Feb 17, 2021 | ALIE | ASSIGNED TO LIE | — |
| Nov 14, 2020 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| May 15, 2020 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| May 15, 2020 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| May 15, 2020 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| May 6, 2020 | DOCK | ASSIGNED TO EXAMINER | — |
| Feb 22, 2020 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Feb 20, 2020 | NWAP | NEW APPLICATION ENTERED | — |