USPTO serial 90288075
HAYLLO
Reg. 6427212Status 700Renewal
- Filing date
- Oct 29, 2020
- Status date
- Jul 20, 2021
- Registration date
- Jul 20, 2021
- Examiner
- COLEMAN, CIMMERIAN
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What this means
This registration is in, or will soon enter, a USPTO maintenance window. Missing a Section 8 or Section 9 filing can cancel the registration.
Deadline: July 20th, 2027
Owner
US-FARMERS CORP
WEST COVINA, CA, US
US-FARMERS CORP
WEST COVINA, CA, US
US-FARMERS CORP
WEST COVINA, CA, US
Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | Adobo; Barbecue sauce; Cumin powder; Curry powder; Curry spice mixture; Fajitas; Hot pepper powder; Seasoning mixes; Seasoning mixes for soups; Seasoning mixes for stews; Seasoning rubs; Sichuan pepper powder; Spice blends; Taco sauce; Taco seasonings; Tacos; Biryani seasoning paste; Chili seasoning; Chili pods for use as a seasoning; Dried cumin seeds for use as a seasoning or condiment; Food seasonings; Instant spice blends; Pepper paste for use as a seasoning; Preserved garden herbs as seasonings; Sesame seeds for use as seasonings; Steak seasoning; Taco seasoning; Zaatar spice blend | ACTIVE | May 31, 2017 |
Prosecution history
| Date | Code | Event |
|---|---|---|
| Jul 20, 2026 | REM1 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Jul 20, 2021 | R.PR | REGISTERED-PRINCIPAL REGISTER |
| May 4, 2021 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| May 4, 2021 | PUBO | PUBLISHED FOR OPPOSITION |
| Apr 14, 2021 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Mar 30, 2021 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Mar 30, 2021 | DOCK | ASSIGNED TO EXAMINER |
| Dec 24, 2020 | MDSC | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Dec 23, 2020 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Nov 2, 2020 | NWAP | NEW APPLICATION ENTERED |