Drawing for SANI-SURFACE

USPTO serial 90342566

SANI-SURFACE

Reviewed by CopyMark Law Group

Status 606
Filing date
Status date
Registration date
—
Examiner
BUSH, KAREN K
Law office
INTENT TO USE SECTION

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Stephen P. McNamara

STEPHEN P. MCNAMARA ST. ONGE STEWARD JOHNSTON & REENS LLC986 BEDFORD STREETSTAMFORD, CT 06905-5619UNITED STATES

Goods and services

ClassDescriptionStatusFirst use
003Wipes impregnated with a cleaning preparation; disposable wipes impregnated with cleaning chemicals or compounds for industrial and commercial use; disposable wipes impregnated with cleansing chemicals or compounds for use in food preparation facilities, kitchens, and restaurants; pre-moistened towelettes impregnated with a detergent for cleaning; cleaning preparations in the nature of sprays for use in food preparation facilities, kitchens, and restaurantsACTIVE—
005Disposable sanitizing wipes; disposable wipes impregnated with disinfecting chemicals or compounds therefor for use in food preparation facilities, kitchens, and restaurants; disposable wipes impregnated with disinfecting chemicals or compounds therefor for use in industrial establishments, and commercial establishments providing goods and services to the public, including retail stores, restaurants and foodservice areas, offices, and restrooms; all-purpose disinfecting and deodorizing preparations; sanitizing preparations for commercial use; sanitizing sprays for use on food preparation facilities, kitchens, and restaurants; sanitizing preparations for institutional, industrial, commercial, hospital, and medical facility use; disinfectants; antimicrobial preparations for removing and inhibiting bacteria and viruses on hard and soft surfaces; all-purpose disinfectant sprays; antiseptic sprays; disinfecting sanitary sprays for use in hospitals, clinics, medical offices, medical facilities, patient care facilities, and bathrooms; sanitizing preparations for use in hospitals, medical facilities, nursing care facilities, patient care facilities, and bathroomsACTIVE—
007Electrostatic sprayer for applying sanitizing solutions and disinfectant solutionsACTIVE—
009Downloadable fact sheets in the field of cleaning and sanitation information for preventing pathogens, microorganisms, and other contaminants in food prepared in commercial food preparation, kitchen, food service, and restaurant facilities by use of cleaning, sanitizing, and disinfecting products; Downloadable video recordings featuring cleaning and sanitation information for preventing pathogens, microorganisms, and other contaminants in food prepared in commercial food preparation, kitchen, food service, and restaurant facilities by use of cleaning, sanitizing, and disinfecting productsACTIVE—
010Ultraviolet lamps for disinfection of surfaces for medical purposesACTIVE—
011Ultraviolet lamps for disinfection of surfaces not for medical purposes; germicidal lamps for purifying airACTIVE—
016Paper towels; paper wipes for cleaningACTIVE—
021Non-woven disposable textile wipes not impregnated with chemicals or compoundsACTIVE—
035Promoting public awareness of the need for cleaning and sanitizing of surfaces handled by or exposed to the public to prevent spread of diseaseACTIVE—
037Providing a website featuring cleaning and sanitation information regarding the need for cleaning and sanitizing of surfaces handled by or exposed to the public to prevent spread of disease, the spread of pathogens, microorganisms, and other contaminants; providing a website featuring cleaning and sanitation information for preventing pathogens, microorganisms, and other contaminants in food prepared in commercial food preparation, kitchen, food service, and restaurant facilities by use of cleaning, sanitizing, and disinfecting productsACTIVE—
041Educational training, namely, training management and staff of hospitality establishments regarding procedures, and the placement and use of equipment, for cleaning and sanitizing of food preparation facilities, kitchens, and restaurants; educational training, namely, training management and staff of retail stores regarding procedures, and the placement and use of equipment, for cleaning and sanitizing store surfaces; educational training, namely, training management and staff of commercial and industrial workplaces regarding procedures, and the placement and use of equipment, for cleaning and sanitizing office and workplace surfacesACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

Latest event (MAB6): The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window.

DateCodeEventWhat it means
Mar 14, 2022MAB6ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILEDThe intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window.
Mar 14, 2022ABN6ABANDONMENT - NO USE STATEMENT FILEDThe intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window.
Aug 10, 2021NOAMNOA E-MAILED - SOU REQUIRED FROM APPLICANTA Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date.
Jun 15, 2021NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Jun 15, 2021PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
May 26, 2021NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
May 13, 2021CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
May 12, 2021XAECEXAMINER'S AMENDMENT ENTERED—
May 12, 2021GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
May 12, 2021GNEAEXAMINERS AMENDMENT E-MAILED—
May 12, 2021CNEAEXAMINERS AMENDMENT -WRITTEN—
May 11, 2021DOCKASSIGNED TO EXAMINER—
Jan 31, 2021NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Nov 28, 2020NWAPNEW APPLICATION ENTERED—

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