Drawing for NEFISSO

USPTO serial 90843215

NEFISSO

Reviewed by CopyMark Law Group

Reg. 6818710Status 700Registered
Filing date
Status date
Registration date
Aug 16, 2022
Examiner
MCMORROW, RONALD G
Law office
PUBLICATION AND ISSUE SECTION

What this means

Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.

Status 700: Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six.

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If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.

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Monitor this mark, or talk with CopyMark about this registration.
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File a new U.S. trademark application, or speak with our attorneys.

Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Adam J. Bruno

ADAM J. BRUNO BAY STATE IP, LLC10 POST OFFICE SQUARE, SUITE 800 SOUTHBOSTON, MA 02109UNITED STATES

Goods and services

ClassDescriptionStatusFirst use
029Bouillon; Butter; Eggs; Meat; Milk; Poultry; Soups; Tahini; Dried beans; Dried fruit-based snacks; Dried lentils; Edible oils; Fish, not live; Freeze-dried vegetables, namely, peas; Hazelnut spread; Milk products excluding ice cream, ice milk and frozen yogurt; Olive pastes; Peanut butter; Potato chips; Potato fritters; Powdered eggs; Prepared nuts; Prepared pistachio; Preserved, frozen, dried and cooked fruits and vegetables; Processed almonds; Processed chickpeas; Processed meat; Processed nuts; Processed olives; Processed peanuts; Processed pumpkin seeds; Processed soy beans; Roasted nuts; Roasted peanuts; Tomato paste; Nut milkACTIVE—
030Chocolate; Cocoa; Coffee; Crackers; Flour; Honey; Ice-cream; Noodles; Pasta; Popcorn; Rice; Salt; Sauces; Spices; Sugar; Tea; Wafers; Yeast; Baking powder; Biscuits; Breakfast cereals; Cereal-based snack foods; Chewing gum; Chinese stuffed dumplings (gyoza, cooked); Chocolate-based beverages; Cocoa-based beverages; Coffee based beverages; Confectionery, namely, candy and chocolate; Corn chips; Crushed barley; Crushed oats; Cube sugar; Edible ices; Food starch; Iced tea; Molasses for food; Powdered sugar; Processed grains, namely, rye; Processed oats; Processed semolina; Processed wheat; Propolis for human consumption; Savory sauces used as condiments; Tomato sauce; Vanilla flavorings for culinary purposesACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Aug 16, 2022NRCCNOTICE OF REGISTRATION CONFIRMATION EMAILED—
Aug 16, 2022R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
May 31, 2022NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
May 31, 2022PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
May 11, 2022NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Apr 26, 2022FIXDELECTRONIC RECORD REVIEW COMPLETE—
Apr 22, 2022ERRRON HOLD - ELECTRONIC RECORD REVIEW REQUIRED—
Apr 21, 2022CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Apr 21, 2022XAECEXAMINER'S AMENDMENT ENTERED—
Apr 21, 2022GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
Apr 21, 2022GNEAEXAMINERS AMENDMENT E-MAILED—
Apr 21, 2022CNEAEXAMINERS AMENDMENT -WRITTEN—
Apr 16, 2022DOCKASSIGNED TO EXAMINER—
Sep 24, 2021MDSCNOTICE OF DESIGN SEARCH CODE E-MAILED—
Sep 23, 2021NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Jul 26, 2021NWAPNEW APPLICATION ENTERED—

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