Drawing for CALBEE

USPTO serial 90978445

CALBEE

Reviewed by CopyMark Law Group

Reg. 6904587Status 700Registered
Filing date
Status date
Registration date
Nov 22, 2022
Examiner
WLODARCZYK, CAROLYN A
Law office
PUBLICATION AND ISSUE SECTION

What this means

Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.

Status 700: Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

N. Alexander Nolte

N. Alexander Nolte NOLTE LACKENBACH SIEGELONE CHASE ROADSCARSDALE, NY 10583UNITED STATES

Goods and services

ClassDescriptionStatusFirst use
029(Based on 44(e)) Processed nuts, namely, almonds, cashews, and mixed nuts; Roasted nuts, namely, almonds, cashews, and mixed nuts; Vegetable chips that are shrimp flavored; Vegetable based snack foods that are onion flavored; vegetable crisps; vegetable chips; sweet potato based snack foods; snow pea shaped crisps made from peas; bean chips; bean crisps; Dried beans; Dried fruit-based snacks; Fruit-based organic food bars; Trail mix consisting primarily of processed nuts, seeds, dried fruit; Bean dip; Dairy-based dips; Cheese in the form of dips; Dipping oil in the nature of flavored olive oil; Dips; Dip mixes; Snack dips; Snack food dips; guacamole; plant-based meat substitutes; Meat substitutes; vegetarian meat products, namely, vegetable-based meat substitutes; plant-based seafood substitutes; plant-based chicken substitutes; plant-based meat patties; Soy sauce flavored chips, namely, soy sauce flavored potato chips; Preserved, frozen, dried and cooked fruits and vegetables; Freeze-dried fruits; Freeze-dried vegetables; Dried vegetables; Dried fruits; Dried fruit mixes (Based on Use in Commerce): Processed beans; Baked beans; Roasted edamame beans and soy beans; Butter flavored chips, namely, butter flavored potato chips; Cheese flavored potato snacks; French fries; potato chips, potato crisps, potato-based snack foods; potato sticks; fried potatoes in the form of chips and sticks; vegetable based snack foods; bean based snack foods; fruit based snack foods; peas based snack foods; lentil based snack foodsACTIVEAug 21, 2006
030(Based on 44(e)) Corn chips; Corn flakes; Cheese-flavored corn snacks; Tortilla chips; corn based snack foods; flour based snack foods; cereal based snack foods; grain based snack foods; biscuits and cookies; prawn-flavored wheat-based crackers; potato flour based snack foods; shrimp flavored crackers; shrimp crackers; Crackers; Granola snacks; Granola-based snack bars; High-protein cereal bars; Chocolate; Granola-based snack bars containing chocolate; High-protein granola; Cereal bars with high dietary iron; Granola with high dietary iron; Curry flavored granola; Coffee flavored granola; Matcha flavored granola; Chocolate flavored granola; Grain-based stuffed vegan meat loaf; Seasonings; Condiment, namely, dried fig-based condiment; Dressings, namely, salad dressings; wasabi powder, namely, Japanese horseradish powder spice; Japanese pepper powder spice (sansho powder); seaweed for use as a condiment; Savory sauces used as condiments; Sauces; Cooking sauces; Sauce mixes; pizza sauce; spaghetti sauce; pasta sauce; pesto sauce; Dipping sauces; Salsa; Salsa sauces; Salsa con queso; Food condiment consisting primarily of ketchup and salsa; Tomato-based salsa; Tortilla sauce, namely, tomato-based salsa; Enchilada sauce, namely, tomato-based salsa; hot sauces; mole, namely, chili sauce; chimichurri sauce; llajua sauce, namely, chili sauce; pico de gallo sauce; chili sauce; taco sauce; Picante sauce; Soy sauce; Cheese sauce; Curry sauce; Barbeque sauce; Tomato sauce; Hot chili pepper sauce; Sriracha hot chili sauce; Fruit sauces; rice crackers; rice crackers containing shrimps (Based on Use in Commerce) breakfast cereals; ready-to-eat cereals; wheat flour based snack foods; wheat-based snack foods, namely, shrimp-flavored wheat based chips; GranolaACTIVEAug 21, 2006

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Nov 22, 2022NRCCNOTICE OF REGISTRATION CONFIRMATION EMAILED—
Nov 22, 2022R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Oct 19, 2022DP1B1(B) BASIS DELETED; PROCEED TO REGISTRATION—
Oct 19, 2022IUCNNOTICE OF ALLOWANCE CANCELLED—
Oct 19, 2022DPCCDIVISIONAL PROCESSING COMPLETE—
Oct 18, 2022TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Oct 18, 2022INCDITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST—
Oct 18, 2022AITUCASE ASSIGNED TO INTENT TO USE PARALEGAL—
Sep 29, 2022DRRRDIVISIONAL REQUEST RECEIVED—
Sep 29, 2022ERTDTEAS REQUEST TO DIVIDE RECEIVED—
Apr 26, 2022NOAMNOA E-MAILED - SOU REQUIRED FROM APPLICANTA Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date.
Mar 1, 2022NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Mar 1, 2022PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Feb 9, 2022NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Jan 24, 2022FIXDELECTRONIC RECORD REVIEW COMPLETE—
Jan 7, 2022ERRRON HOLD - ELECTRONIC RECORD REVIEW REQUIRED—
Jan 1, 2022CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Nov 17, 2021TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Nov 17, 2021CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Nov 17, 2021TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
May 31, 2021GNRNNOTIFICATION OF NON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
May 31, 2021GNRTNON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
May 31, 2021CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
May 18, 2021DOCKASSIGNED TO EXAMINER—
Feb 5, 2021NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Dec 4, 2020NWAPNEW APPLICATION ENTERED—

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