Drawing for MIXED LOVE

USPTO serial 97050079

MIXED LOVE

Reviewed by CopyMark Law Group

Reg. 6946235Status 700Registered
Filing date
Status date
Registration date
Jan 10, 2023
Examiner
DUENAS, TAYLOR S
Law office
PUBLICATION AND ISSUE SECTION

What this means

Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.

Status 700: Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Stacey Halpern

Stacey Halpern KNOBBE, MARTENS, OLSON & BEAR, LLP2040 MAIN STREET, 14TH FLOORIRVINE, CA 92614UNITED STATES

Goods and services

ClassDescriptionStatusFirst use
007Kitchen machines in the nature of liquidizers, namely, electric food blenders; Electric food blenders; Electric mixers for household purposes; Electric infant formula mixers for household use; Machines for mixing foodstuffs; electrically-powered kitchen appliances for chopping, mixing, pressing; Electric babies' food processors; Machines for comminuting, namely, crushers and pulverizes for kitchen use; Electric ice crushing machinesACTIVE—
029Bisques; Pre-packaged dinners consisting primarily of seafood; soup Broth; Chili con carne; Chowder; Steamed egg hotchpotch; Stews; Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi); Cooked dish consisting primarily of chicken and ginseng (samgyetang); Cooked stew dish consisting primarily of soybean paste and tofu (doenjang-jjigae); Cooked stew dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Prepared meals made from primarily meat; Prepared meals made primarily from poultry; Prepared meals containing primarily eggs; Prepared dishes consisting principally of meat; Prepared meals containing principally chicken; Prepared meals consisting principally of vegetables; Prepared meals consisting substantially of seafood; Prepared meals consisting principally of game; Beef bouillon; Prepared meat dishes; berry-based Fool; Frozen pre-packaged entrees consisting primarily of seafood; Poultry salads; Pieces of chicken for use as a filling in sandwiches; Cooked meat dishes; Frozen cooked fish; Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden); Gumbo; Frozen prepared meals consisting principally of vegetables; Consommes; Soups; Matzo ball soup; Miso soup; Noodle soup; Omelettes; Beef stew; Quick-frozen vegetable dishes; Prepared beef; Ready cooked meals consisting wholly or substantially wholly of meat; Ready cooked meals consisting wholly or substantially wholly of game; Ready cooked meals consisting wholly or substantially wholly of poultry; Pre-cooked miso soup; Pre-cooked soup; Pre-cooked curry stew; Pre-packaged dinners consisting primarily of game; Prepared meals consisting primarily of duck; Prepared meals consisting primarily of fish; Frozen meals consisting primarily of fish; Cooked meals consisting principally of fish; Frozen meals consisting primarily of meat; Prepared meals consisting primarily of meat substitutes; Frozen meals consisting primarily of poultry; Frozen meals consisting primarily of chicken; Prepared meals consisting primarily of turkey; Berry soup; Broth; Ox bone based broth (seolleongtang); Stock cubes; Broth concentrates; Instant soup; Chicken stock; Veal stock; Vegetable soup preparations; Vegetable stock; Stock in the form of granules; Fish stock; Mixes for making soup; Mixes for making broths; Canned soups; Extracts for soups; Soup concentrates; Soup pastes; Preparations for making soup; Soup powders; Soup cubes; prepared soup Stock; Spicy beef broth (yukgaejang); Preparations for making bouillon; Meat and meat products; Meat; Frozen meat products; Frozen meat; Frozen poultry; Frozen chicken; Deep frozen chicken; Frozen appetizers consisting primarily of chicken; Deep-frozen poultry; Frozen turkey; Processed meat products; Poultry; Processed lamb; Extra virgin olive oil for food; Blended oil for food; Spiced oils for food; Cooking oils; edible Cooking fats; Vegetable fats for cooking; Blended vegetable oils for culinary purposes; Vegetable fats for food; Vegetable oils for food; Rape oil for food; Salad oil; Oils for food; Blended oils for food; Extracts of vegetables juices for cooking; Fruit desserts, namely, candied fruit and fruit salad; Fruit purees; Fruit pulp; Freeze-dried vegetables; Frozen vegetables; Vegetables, cooked; frozen and packaged Vegetable-based entrees; Prepared vegetable dishes; Vegetables, tinned; Vegetable mousses; Vegetable puree; Cut vegetables; Cut fruits; Dried fruit based snacks; Dried pulses; Vegetables, dried; Sliced fruit; Mashed potato; Vegetable-based concentrate for cooking; prepared Mixed vegetables; prepared Mixtures of fruit and nuts; Mushrooms puree; Frozen fruits; Frozen spinach; Vegetables, processed; Fruit, processed; Processed lemongrass; Pre-cut vegetables; Prepared vegetable products, namely, vegetable based prepared meals; vegetable puddings with dairy; Dips; Dairy-based dips; Milk drinks containing fruits; Oat-based beverages for use as a milk substitute; Drinks based on yogurt; Coconut milk-based beverages; Almond milk-based beverages; Drinks made from dairy products; Yoghurt; Yoghurt made from goats milk; Hemp milk used as a milk substitute; Fruit flavoured yoghurts; Yoghurt desserts; Yogurt drinks; Coconut milk for culinary purposes; Coconut milk based beverage; Coconut milk beverages; Almond milk for culinary purposes; Milk substitutes; Beverages having a milk base; Milk beverages with cocoa; Milk-based beverages flavored with chocolate; Cocoa flavored milk beverages; Milk beverages, milk predominating; Milk-based beverages containing fruit juice; Milk; Milk shakes; Drinking yogurtsACTIVE—
030Ready-to-eat puddings; chocolate Mousse confections; Puddings; Ice; Ice cream; Yoghurt based ice cream in the nature of frozen yogurt; Ice creams containing chocolate; Ice creams flavoured with chocolate; Non-dairy ice cream; Ice cream desserts; Ice cream drinks; Ice cream mixes; Ice beverages with a coffee base; Ice beverages with a cocoa base; Ice beverages with a chocolate base; Ice milk (ice cream); Fruit ices; Ice cream with fruit; Frozen custards; Frozen yoghurt confectionery; Mixtures for making ice cream products being ice cream mixes; Mixtures for making water ices being concentrates used in the preparation of flavoring syrups for shave ice confections; Soft ices in the nature of edible ices; Sorbet mixes; Sherbets; Sorbets; Sorbet infused with alcohol; Edible ices; Ice cream infused with alcohol; Edible fruit ices; Vegan ice cream; Vegetable purees in the nature of prepared pasta sauces; Spicy sauces in the nature of hot sauce; Sauces; Condiments, namely, chutneys, chili oils; Stew seasoning mixes; Seasoning mixes; Flavourings for soups other than essential oils; Dry seasonings; Seasonings; Spices in the form of powders; Alimentary seasonings; chocolate based spread containing nuts; Cocoa based creams in the form of spreads; Dessert puddings with dairy; artificial milk based desserts, namely, puddings; desserts made from milk products, namely, puddingsACTIVE—

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CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Jan 10, 2023NRCCNOTICE OF REGISTRATION CONFIRMATION EMAILED—
Jan 10, 2023R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Oct 25, 2022NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Oct 25, 2022PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Oct 5, 2022NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Sep 17, 2022PREVLAW OFFICE PUBLICATION REVIEW COMPLETED—
Sep 16, 2022CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Sep 15, 2022TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Sep 14, 2022CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Sep 14, 2022TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Jun 28, 2022GNRNNOTIFICATION OF NON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Jun 28, 2022GNRTNON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Jun 28, 2022CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Jun 28, 2022DOCKASSIGNED TO EXAMINER—
Nov 4, 2021AMPXPRELIMINARY/VOLUNTARY AMENDMENT - ENTERED—
Nov 4, 2021ALIEASSIGNED TO LIE—
Oct 27, 2021NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Oct 7, 2021PARITEAS VOLUNTARY AMENDMENT RECEIVED—
Oct 1, 2021NWAPNEW APPLICATION ENTERED—

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