USPTO serial 97298440
REGANIC
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Apr 11, 2023
- Examiner
- WLODARCZYK, CAROLYN A
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
Need help with REGANIC?
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Adeyemi Ibironke
110 ARKANSAS DRVALLEY STREAM, NY 11580UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Beans, preserved; Cooked beans; Cooked fruits and vegetables; Cooked vegetables; Lentils, preserved; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Prepared meals consisting principally of game; Tomato purée; Baked beans; Cheese containing spices; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Cooking oil; Fruit and vegetable granules for use in prepared meals or food; Legumes, cooked; Pre-cooked soup; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Processed beans; Processed chick peas; Processed lentils; Pulses, cooked; Prepared vegetable-based entrees | ACTIVE | Jan 5, 2021 |
| 030 | Rice; Spices; Cooking salt; Prepared pasta; Ready-to-eat cereals; Spice blends; Spice mixes; Baking spices; Bean meal; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; Corn flour; Edible spices; Gram flour; Masala powder and spices; Natural spices; Organic spices; Pizzas; Processed ginseng used as an herb, spice or flavoring for food or beverages; prepared entrees consisting primarily of pasta or rice; prepared meals consisting primarily of quinoa | ACTIVE | Jan 5, 2021 |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Apr 11, 2023 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Apr 11, 2023 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jan 24, 2023 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jan 24, 2023 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jan 4, 2023 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Dec 17, 2022 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Dec 17, 2022 | DOCK | ASSIGNED TO EXAMINER | — |
| Mar 11, 2022 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Mar 10, 2022 | NWAP | NEW APPLICATION ENTERED | — |