USPTO serial 98758668
LADY BUTCHER
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Jul 15, 2025
- Examiner
- INNES, ISABEL J
- Law office
- FILE REPOSITORY (FRANCONIA)
What this means
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Jean Vidal Font
Jean Vidal Font Ferraiuoli LLC6to piso250 Ave Muñoz RiveraSan Juan, PR 00918Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Meat; meat and beef products, namely filet mignon steaks, beef steak burgers, skirt steaks marinated in chimichurri, skirt steaks marinated in papaya sauce, angus beef skewers, angus beef skirt steak skewers, marinated beef steak burgers, beef steak burgers stuffed with American cheese, beef steak burgers stuffed with provolone cheese, beef steak burgers stuffed with jalapeño pepper jack cheese, beef steak burgers stuffed with smoked gouda and bacon, veal cutlets, veal T-bone; chicken breasts; chicken breasts, namely chicken breasts marinated with mustard and honey, chicken breasts marinated with cilantro and honey, chicken breasts marinated with chimichurri, chicken breasts marinated with garlic, chicken breasts marinated with lemon and herbs, chicken breasts marinated with balsamic vinegar and basil, chicken breasts stuffed with pesto, mozzarella, and prosciutto, chicken breasts stuffed with tomato, pesto, and mozzarella; meat and chicken products namely, chicken wings marinated in Piri Piri sauce, marinated chicken thighs, chicken thighs marinated in balsamic and rosemary, boneless chicken thighs marinated with BBQ sauce, chicken skewers, honey BBQ chicken skewers, marinated chicken burgers; meat and pork products, namely spicy italian pork meatballs, sweet italian pork meatballs, boneless pork chops, boneless pork chops marinated with pineapple and teriyaki, pork cutlets, pork ribs in honey maple BBQ sauce, pork ribs in criolla BBQ sauce, pork skewers in guava BBQ, chorizo burgers; butter namely, garlic herb and shallot butter, tomato confit butter, pesto butter, bone-marrow butter, blue cheese butter, red wine and shallot butter, sage brown butter, parmesan butter; Fish fillets namely, cod fillets marinated with masala yogurt sauce | ACTIVE | Jun 1, 2024 |
| 030 | sauces; sauces, namely homemade mayonnaise, homemade barbecue sauce, homemade honey barbecue sauce, homemade pesto sauce | ACTIVE | Jun 1, 2024 |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Díaz Arroyo, Marla
- Other trademarks owned by Díaz Arroyo, Marla
- Other trademarks owned by Díaz Arroyo, Marla
- Other trademarks in Class 029
- Other trademarks in Class 030
- Similar marks named LADY BUTCHER
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Jul 15, 2025 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Jul 15, 2025 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| May 27, 2025 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| May 27, 2025 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| May 21, 2025 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Apr 24, 2025 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Apr 23, 2025 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Apr 23, 2025 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Apr 23, 2025 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Mar 19, 2025 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Mar 19, 2025 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Mar 19, 2025 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Mar 17, 2025 | DOCK | ASSIGNED TO EXAMINER | — |
| Sep 19, 2024 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Sep 19, 2024 | NWAP | NEW APPLICATION ENTERED | — |