Drawing for FOWL

USPTO serial 99164246

FOWL

Reviewed by CopyMark Law Group

Filing date
Status date
Registration date
—
Examiner
DANG, BAO-NGOC K
Law office
TMEG LAW OFFICE 106

What this means

These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.

Status 602: These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances.

Need help with FOWL?

If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.

Current trademark owner
Monitor this mark, or talk with CopyMark about this registration.
Not the owner?
File a new U.S. trademark application, or speak with our attorneys.

Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Stacy J. Grossman

Stacy J. Grossman SGIP500 Mamaroneck Avenue, Suite 320Harrison, NY 10528United States

Goods and services

ClassDescriptionStatusFirst use
016Printed cook books; Printed recipe books; Printed recipe cards; Paper; Cardboard; Packaging materials of cardboard; Packaging materials of paper; Stationery; Table napkins of paper; Printed posters; Paper labels; Packaging bags of paperACTIVE—
025Clothing, namely, tops, bottoms, t-shirts, sweatshirts, aprons, hats; Footwear; Headwear; ApronsACTIVE—
029Meat; Fish, not live; Poultry and game; Meat extracts for culinary purposes; Shellfish, not live; Molluscs, not live; Crustaceans, not live; Preserved, frozen, dried and cooked fruits and vegetables; Jellies and jams; Compotes; Pickles; Marmalade; Prepared nuts; Eggs; Milk products excluding ice cream, ice milk and frozen yogurt; Cheese; Edible oils and edible fats; Butter; Soups; Prepared meals consisting primarily of meat, fish, poultry or vegetables; Fruit juices for cooking; Vegetable juices for cooking; Dips; Dairy-based spreads; Vegetable-based spreads; Meat-based spreads; Fruit-based spreads; Snack foods made of meat and cheese; Vegetable salads; Fruit salads; Potato crisps and chipsACTIVE—
030Coffee; Tea; Cocoa; Pasta; Packaged meal kits consisting primarily of pasta or rice; Sugar; Rice; Flour; Bread; Pastry; Confectionery made of sugar; Candies being non-medicated confectionery; Edible ices; Honey; Treacle; Yeast; Baking powder; Salt; Mustard; Vinegar; Sauces; Spices; Sandwiches; Pies; Seasoning mixes; Marinades; Dessert puddings; Bakery desserts; Chutney; Seasoning pastes; Picante sauce; Hot sauce; Sauce mixes; Sriracha hot chili sauce; Flavourings, other than essential oils, for foods; Food seasonings; Cereal bars; Cereal-based energy bars; Cakes; Tarts; Biscuits; Sweets; Candy bars; Chewing gum; Syrup for flavoring food or beverages; Frostings; Ice cream; Frozen yogurt; Sorbet; Noodles; Flour-based dumplings; Dough; Food leavening agentsACTIVE—
033Alcoholic beverages, except beer; Pre-mixed alcoholic beverages, other than beer-based; Alcoholic cocktailsACTIVE—
035Retail store services featuring food, candy, alcoholic and non-alcoholic beverages, desserts, confectionery, chocolate, coffee, foodstuffs, teas, bakery products, delicatessen products and food preparation implements; Advertising services; Advertising, marketing and promotion services; Marketing consulting; On-line advertising and marketing services; Promoting the goods and services of others via a global computer network; Search engine optimisation for sales promotionACTIVE—
039Transport, delivery, packaging, and storage of food and drinkACTIVE—
041Providing online non-downloadable videos in the field of food and restaurant services; Providing a web site featuring non-downloadable instructional videos in the field of cookery; Education services, namely, providing live and on-line classes and workshops in the field of cookery; Entertainment services in the nature of production of radio programmes, television programmes, films, videos, animations and presentations; Production of radio or television programs; Distribution of television programs for others; Providing a website featuring non-downloadable publications in the nature of articles and photos in the field of food, cooking, recipes and lifestyle; Providing a website featuring non-downloadable videos in the field of food, cooking, recipes and lifestyle; Providing a website featuring non-downloadable photographs in the field of food, cooking, recipes and lifestyle; Entertainment services in the nature of development, creation, production and post-production services of multimedia entertainment content; Production of films; Production and distribution of videos in the field of cookery; Production of radio and television programs; Entertainment services, namely, providing online video games; Production and editing services for radio and television programmes; Production of podcastsACTIVE—
043Providing food and drink; Restaurant, bar and catering services; Café services; Food and drink catering; Snack-bar services; Take-away restaurant services; Cocktail lounge services; Cocktail lounge buffets; Restaurant reservation services; Providing information relating to the preparation of food and drinkACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

Latest event (MAB2): The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.

DateCodeEventWhat it means
Dec 30, 2025MAB2ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPONDThe trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
Dec 30, 2025ABN2ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSEThe trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
Sep 9, 2025GNRNNOTIFICATION OF NON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Sep 9, 2025GNRTNON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Sep 9, 2025CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Aug 25, 2025DOCKASSIGNED TO EXAMINER—
May 7, 2025TAEATEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED—
May 7, 2025PARITEAS VOLUNTARY AMENDMENT RECEIVED—
Apr 30, 2025NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Apr 30, 2025NWAPNEW APPLICATION ENTERED—
Apr 30, 2025MAFRAPPLICATION FILING RECEIPT MAILED—

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