USPTO serial 99266233
KNORR
Reviewed by CopyMark Law Group
Status 730Notice of Allowance
- Filing date
- Status date
- Registration date
- —
- Examiner
- RENNIE, GABRIELLE M
- Law office
- INTENT TO USE SECTION
What this means
The USPTO has issued a Notice of Allowance. To complete registration you generally need to file a Statement of Use or an extension request before the deadline.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Ricardo Fischer
Ricardo Fischer ArentFox Schiff LLP1717 K Street, NWWashington, DC 20006United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Meat extracts for culinary purposes; meat, fruit and vegetable preserves, soups and bouillons including paste bouillons and granulated bouillons; frozen, dried and cooked fruits and vegetables, instant, de-hydrated and frozen soups; stock including stock cubes, pastes and granules; purees, namely tomato puree; pastes, namely, vegetable and tomato paste; pickles; Meat based snack foods; Snack foods based on vegetables; fruit based snack products; Ready meals consisting wholly or substantially of poultry; game, meat, soup and instant soup; Frozen meals consisting primarily of vegetables, poultry, fish, meat, soup and instant soup; prepared meals primarily containing poultry, game, meat, vegetables, fish; prepared and frozen dishes consisting primarily of potato. | ACTIVE | — |
| 030 | Meat glazes; soup garnishing, namely croutons, crackers, dried herbs and combinations thereof; food flavourings, other than essential oils, and seasonings including those in de-hydrated powder and paste formats; marinades; seasoning pastes; gravy mix; taco shells; tortillas and noodles; rice; pasta including filled pasta; crackers; papadum; sauces including those in frozen, wet and dry formats; de-hydrated sauces mixes; dry and liquid ready-to-serve meals, mainly consisting of pasta, rice, couscous or noodles; snack meals and instant snack foods consisting mainly of rice, pasta, noodles or couscous; ready-to-use mixtures for the preparation of meat, rice, pasta, noodles or couscous dishes and sauces; Frozen meals consisting primarily of pasta, rice, noodles or couscous; prepared and frozen dishes consisting primarily of rice; pasta for soup; flavourings, other than essential oils, for soup; processed herbs in the nature of herb pastes. | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Aug 11, 2026 | EXRA | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | — |
| Aug 11, 2026 | EX1G | SOU EXTENSION 1 GRANTED | — |
| Aug 11, 2026 | EXT1 | SOU EXTENSION 1 FILED | — |
| Aug 11, 2026 | EEXT | SOU TEAS EXTENSION RECEIVED | The applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use. |
| Mar 3, 2026 | NOAM | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| Jan 6, 2026 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jan 6, 2026 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Dec 31, 2025 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Dec 11, 2025 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Dec 11, 2025 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Dec 11, 2025 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Dec 11, 2025 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Dec 11, 2025 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Dec 10, 2025 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Dec 10, 2025 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Dec 10, 2025 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Nov 24, 2025 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Nov 24, 2025 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Nov 24, 2025 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Nov 20, 2025 | DOCK | ASSIGNED TO EXAMINER | — |
| Nov 8, 2025 | MDSC | NOTICE OF DESIGN SEARCH CODE E-MAILED | — |
| Nov 8, 2025 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jul 3, 2025 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Jul 3, 2025 | NWAP | NEW APPLICATION ENTERED | — |