Drawing for BAYOU DIP

USPTO serial 99333492

BAYOU DIP

Reviewed by CopyMark Law Group

Status 686
Filing date
Status date
Registration date
Examiner
QUILICI, BRENDAN A

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

  • Claudia Lofton Boelte

    New Iberia, LA, US

  • Claudia Lofton Boelte

    New Iberia, LA, US

Goods and services

ClassDescriptionStatusFirst use
030Sauces; Dipping sauces; Garlic-based sauces; Salad sauces; Ready-made sauces; Grilling sauces; Hot sauce; Barbecue sauce; Spice blends; Marinades; Food seasoningsACTIVE

Prosecution history

DateCodeEvent
Aug 18, 2026NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Aug 18, 2026PUBOPUBLISHED FOR OPPOSITION
Aug 12, 2026NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jul 20, 2026CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER
Jul 13, 2026TEMETEAS/EMAIL CORRESPONDENCE ENTERED
Jul 13, 2026CRFACORRESPONDENCE RECEIVED IN LAW OFFICE
Jul 13, 2026TROATEAS RESPONSE TO OFFICE ACTION RECEIVED
May 4, 2026GNRNNOTIFICATION OF NON-FINAL ACTION E-MAILED
May 4, 2026GNRTNON-FINAL ACTION E-MAILED
May 4, 2026CNRTNON-FINAL ACTION WRITTEN
Mar 31, 2026TEMETEAS/EMAIL CORRESPONDENCE ENTERED
Mar 31, 2026CRFACORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 31, 2026TROATEAS RESPONSE TO OFFICE ACTION RECEIVED
Jan 8, 2026GNRNNOTIFICATION OF NON-FINAL ACTION E-MAILED
Jan 8, 2026GNRTNON-FINAL ACTION E-MAILED
Jan 8, 2026CNRTNON-FINAL ACTION WRITTEN
Dec 29, 2025DOCKASSIGNED TO EXAMINER
Aug 13, 2025MAFRAPPLICATION FILING RECEIPT MAILED
Aug 13, 2025NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Aug 13, 2025NWAPNEW APPLICATION ENTERED

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