USPTO serial 99561876
GASTON VUITTON
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Nov 3, 2026
- Examiner
- NELMAN, JESSE M
- Law office
- FILE REPOSITORY (FRANCONIA)
What this means
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Charles T. J. Weigell
Charles T. J. Weigell Fross Zelnick Lehrman & Zissu, P.C.151 W. 42nd Street, 17th FloorNew York, NY 10036United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Berries, preserved; butter; almond milk-based beverages; peanut milk-based beverages; coconut milk-based beverages; milk beverages, milk predominating; broth; caviar; mushrooms, preserved; charcuterie; potato chips; compotes; jams; fruits, tinned; vegetables, tinned; meat, tinned; fish, tinned; shellfish, not live; gherkins; cream, being dairy products; crustaceans, not live; fruit peel; fruit-based snack food; edible flowers, dried; foie gras; cheese; flavoured nuts; crystallized fruits; frozen fruits; fruit, preserved; pressed fruit paste; fruit, processed; fruit jelly spreads; oils for food; milk; non-dairy milk substitutes; condensed milk; vegetables, preserved; vegetables, processed; marmalade; milk shakes; eggs; olives, preserved; nut-based spreads; fish, preserved; fish, not live; soups; milk products excluding ice cream, ice milk and frozen yogurt; fruit salads; sausages; milk substitutes; truffles, preserved; meat; meat, preserved; yogurt | ACTIVE | — |
| 030 | Tea; iced tea; tea-based beverages; herbal infusions that are not dietic, nutritional, or medicinal ones; coffee; coffee-based beverages; artificial coffee; coffee capsules, filled; chicory based coffee substitute; cocoa-based beverages; chocolate-based beverages; cocoa; chocolate; confectionery made of sugar; confectionery made of sugar substitutes; candies; caramels; candy with caramel; nougat; coconut macaroons; pralines; chocolate-coated nuts; fruit jelly candy; almond paste; chocolate-based spreads; dulce de leche; honey; macarons; confectioneries being fondants; cakes; candy decorations for cakes; chocolate decorations for cakes; profiteroles; chocolate mousses; pastries; tarts; pancakes; waffles; pains au chocolat; croissants; buns; bread rolls; bread; gingerbread; cereal bars; biscuits; crackers; petits fours; sandwiches; ice cream; sorbets; frozen yogurt confections; sugar; cooking salt; pepper spice; natural spices; organic spices; spices in the form of powders; spice blends; preserved garden herbs as seasonings; savory sauces used as condiments; mustard; vinegar; rice; pasta | ACTIVE | — |
| 032 | Aperitifs, non-alcoholic; beer; smoothies; non-alcoholic fruit juice beverages; energy drinks; isotonic beverages; non-alcoholic malt, carbonated, water-based, honey-based, corn-based-beer-flavored, wine-flavored, fruit juice, and vegetable juice beverages; cocktails, non-alcoholic; water beverages; non-alcoholic essences for making beverages; non-alcoholic fruit extracts used in the preparation of beverages; fruit juices; beverages being vegetable juices; fruit nectars, non-alcoholic; preparations for making non-alcoholic malt, carbonated, water-based, honey-based, corn-based-beer-flavored, wine-flavored, fruit juice, and vegetable juice beverages; syrups used in the preparation of soft drinks; soda water; protein-enriched sports beverages; sherbet beverages | ACTIVE | — |
| 033 | Alcoholic beverages, except beer; alcoholic cider; brandy; alcoholic essences; alcoholic extracts; liqueurs; perry; beverages being spirits; wine; alcoholic cocktails | ACTIVE | — |
| 043 | Decorating of food; information and advice in relation to the preparation of meals; rental of chairs, tables, table linen, glassware; rental of temporary accommodation; temporary accommodation reservations; hotel and boarding house accommodation services; bar services; café services; cafeteria services; canteen services; personal chef services; restaurant services; food and drink catering; rental of meeting rooms; food sculpting; boarding for animals | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by LOUIS VUITTON MALLETIER
- Other trademarks owned by LOUIS VUITTON MALLETIER
- Other trademarks owned by LOUIS VUITTON MALLETIER
- Other trademarks in Class 029
- Other trademarks in Class 030
- Other trademarks in Class 032
- Other trademarks in Class 033
- Other trademarks in Class 043
- Similar marks named GASTON VUITTON
- Recently changed USPTO trademarks
- Recently filed trademarks
- Browse all trademark records
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Nov 3, 2026 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Nov 3, 2026 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Sep 15, 2026 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Sep 15, 2026 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Sep 9, 2026 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Aug 17, 2026 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Aug 17, 2026 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Aug 17, 2026 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Aug 17, 2026 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Aug 17, 2026 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Aug 12, 2026 | DMCC | DATA MODIFICATION COMPLETED | — |
| Jul 22, 2026 | AMPX | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED | — |
| Jul 22, 2026 | PARI | TEAS VOLUNTARY AMENDMENT RECEIVED | — |
| Jul 22, 2026 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Jul 22, 2026 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Jul 22, 2026 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| May 4, 2026 | DMCC | DATA MODIFICATION COMPLETED | — |
| Apr 25, 2026 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Apr 25, 2026 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Apr 25, 2026 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Apr 24, 2026 | DOCK | ASSIGNED TO EXAMINER | — |
| Apr 14, 2026 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Dec 22, 2025 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Dec 22, 2025 | NWAP | NEW APPLICATION ENTERED | — |