USPTO serial 99827304
SFE
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- —
- Examiner
- TANG, HOA B
- Law office
- TMO LAW OFFICE 139
What this means
Status 686 means your mark is published in the USPTO Official Gazette and in the 30-day opposition period. If no opposition is filed, prosecution typically continues toward registration or a Notice of Allowance. Monitor the opposition window. After it closes, watch for Notice of Allowance (intent-to-use) or registration (use-based).
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Samantha N. Skains-Menchaca
Samantha N. Skains-Menchaca Bradley Arant Boult Cummings LLP214 North Tryon Street, Suite 3700Charlotte, NC 28202United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 035 | Food services management for others | ACTIVE | — |
| 041 | Providing culinary arts education, namely, classes and workshops, and training; providing educational services, namely, providing online instruction, and training in the field of culinary arts; providing educational services in the nature of learning centers featuring instruction, and training in the field of culinary arts; career coaching services; conducting classes and workshops in the field of food, beverage, and nutrition and distribution of course and educational materials in connection therewith; education, namely, classes and workshops, and training, in the use and operation of food production facilities | ACTIVE | — |
| 042 | Design, development, testing, and consultation services for others in the fields of new food and beverage products and new menus | ACTIVE | — |
| 043 | Contract food and beverage services; Providing of food and drink; Preparation of food and beverages; Food preparation services; Meal preparation services; Cafeteria services; Consulting services in the field of culinary arts; Consulting in the field of menu planning for others; Consultancy services relating to food preparation | ACTIVE | — |
| 044 | Providing information, advice, news and commentary in the field of nutrition, health and wellness; garden care and design services; gardening; providing information about gardening | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Southwest Foodservice Excellence, LLC
- Other trademarks owned by Southwest Foodservice Excellence, LLC
- Other trademarks in Class 035
- Other trademarks in Class 041
- Other trademarks in Class 042
- Other trademarks in Class 043
- Other trademarks in Class 044
- Similar marks named SFE
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Oct 13, 2026 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Oct 13, 2026 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Oct 7, 2026 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Sep 17, 2026 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Sep 15, 2026 | DOCK | ASSIGNED TO EXAMINER | — |
| Jul 31, 2026 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| May 15, 2026 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| May 15, 2026 | NWAP | NEW APPLICATION ENTERED | — |