Where is the live CopyMark page for USPTO serial 99865499?

The live record is at https://getcopymark.com/trademark/99865499. Use https://getcopymark.com/trademark/{serialNumber} for any 8-digit USPTO serial.

Who owns Serial No. 99865499?

According to the public USPTO record for serial number 99865499, the listed owner(s) include: Community Food Works LLC.

What is USPTO serial number 99865499?

Serial number 99865499 is the USPTO application identifier for the mark Serial No. 99865499. It is used to track examination, publication, and registration of this trademark.

What is the current status of Serial No. 99865499?

Serial No. 99865499 (99865499) currently shows USPTO status code 681 on the public record. This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

Which trademark classes cover Serial No. 99865499?

The public record lists International Classes: 029, 030, 031, 035, 036, 039, 040, 041, 042, 043, 044. Each class corresponds to categories of goods or services identified in the application or registration.

Trademark: Serial No. 99865499 Serial# 99865499 | status 681; last event NONP | Trademark Info & Attorney Guidance

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

Community Food Works LLC
Hurley, NY, US
Other trademarks owned by Community Food Works LLC

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Batur Oktay

Batur Oktay Davis Wright Tremaine LLP920 Fifth Avenue, Suite 3300Seattle, WA 98104United States

Goods and services

Class	Description	Status	First use
029	Pickles; Processed beans; Dried beans; Processed legumes; Vegetable-based food beverages; Vegetable-based snack food; Cooked vegetables; Preserved vegetables; Processed vegetables; Canned vegetables; Dried vegetables; Frozen vegetables; Fermented vegetables; Plant-based imitation meat; frozen meals consisting primarily of vegetables; prepared meals consisting primarily of vegetables; Soup mixes; Garden salads; Soups; Jellies and jams; Processed nuts; Preserved, frozen, dried and cooked fruits and vegetables; Vegetable chips; Potato chips; Soy chips; Kale chips; Whey chips; Plantain chips; Edible oils; Nut oils for food; Vegetable oils and fats for food; Edible oil, namely, seed oils; Fruit chips; Vegetable-based snack foods; frozen and prepared meals consisting primarily of meat, fish, poultry or vegetables	ACTIVE	—
030	Flour; Processed grains; Tortillas; Bread; Sauces; Chutney; Relish; Pasta; Noodles; Crackers; Baked goods, namely, crumbles; Pastry; Muffins; Cake; Cookies; Breakfast cereals; Granola; Granola-based snack bars; Grain-based snack foods; Grain-based food bars; Seasoning; Salad dressing; Salsa; Salsa sauces; Hot sauce; Marinades; Food seasonings; Spice blends; Mixes for making baking batters; Pancake mixes; Waffle mixes; Honey; Maple syrup; Frozen meals consisting primarily of grains; frozen and prepared meals consisting primarily of quinoa; Prepared meals consisting primarily of grains; frozen or and prepared meals consisting primarily of pasta or rice; Tortilla chips; Flour-based chips; Corn-based chips; Pretzel chips; Pita chips; Grain-based chips; Rice chips; Multigrain-based snack foods; Corn-based snack foods; Taco shells	ACTIVE	—
031	Fresh vegetables; Organic fresh vegetables; Unprocessed grain; Fresh fruit; Fresh herbs; Fresh legumes; Raw beans; Fresh beans	ACTIVE	—
035	Logistics management in the field of food processing, food distribution and charitable food distribution; Business advisory services in the field of sustainable agriculture; Business advisory services in the field of regenerative agriculture; Business advisory services in the field of management of food cooperatives; Business management consulting, strategic planning and business advisory services provided to food cooperatives; Business management consulting, strategic planning and business advisory services provided to producers and practitioners in sustainable agriculture; Business management consulting, strategic planning and business advisory services provided to farmers; Business consulting services in the field of sustainable agricultural sourcing; Marketing services; Wholesale food distributorship services; Business administration services in the field of food hubs; Inventory management; Inventory management in the field of food products	ACTIVE	—
036	Charitable fundraising; Providing grants to agricultural cooperatives; Providing grants to food cooperatives; Providing grants to producers and practitioners in sustainable agriculture	ACTIVE	—
039	Transportation of goods; Food storage consultation; Transport, delivery, packaging, and storage of food; Warehousing; Goods warehousing; Merchandise packaging for others	ACTIVE	—
040	Food processing; Providing information in the field of food manufacturing	ACTIVE	—
041	Educational services, namely, conducting programs in the field of sustainable agriculture; Educational services, namely, conducting programs in the field of local food systems; Education services, namely, providing training in the field of food processing techniques; Education services, namely, providing workshops in the field of regenerative farming practices; Education services, namely, providing programs in the field of local food systems; Education services, namely, providing classes in the field of food preparation; Education services, namely, providing training in the field of agriculture; Education services, namely, providing training in the field of community programs and community governance; Publishing of books and reviews; Publishing of reviews; Publishing books in the field of food systems; Education services, namely, providing programs in the field of sustainable agriculture; Education services, namely, providing programs in the fields of local food systems and agriculture	ACTIVE	—
042	Food safety testing and consultation related thereto; Product development; Product design and development in the field of food processing; Research and development of new products	ACTIVE	—
043	Food preparation services; Catering services; Contract food services	ACTIVE	—
044	Agronomic consulting services in the field of crop selection; Rental of farming equipment	ACTIVE	—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

Date	Code	Event	What it means
Nov 4, 2026	NONP	NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED	—
Oct 13, 2026	CNSA	APPROVED FOR PUB - PRINCIPAL REGISTER	—
Oct 9, 2026	DOCK	ASSIGNED TO EXAMINER	—
Oct 8, 2026	MDSC	NOTICE OF DESIGN SEARCH CODE E-MAILED	—
Oct 8, 2026	NWOS	NEW APPLICATION OFFICE SUPPLIED DATA ENTERED	—
Jun 4, 2026	MAFR	APPLICATION FILING RECEIPT MAILED	—
Jun 4, 2026	NWAP	NEW APPLICATION ENTERED	—

Serial No. 99865499